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  1. The Cicadas Are Coming!

    https://champaign.osu.edu/news/cicadas-are-coming

    It is almost time for the Brood X Cicada emergence to arrive in Ohio.  These 17-year insects have many residents wondering how to prepare for their arrival: what to look for and expect, how to treat important plants and trees, how long they will be among ...

  2. Extension Office Open to Public!

    https://champaign.osu.edu/news/extension-office-open-public

    We have some good news!  Effective immediately, the Extension Offices across the state have been given permission to return to an open status to the public.  This means that we are now allowed to have our office door unlocked and appointments will not be ...

  3. 4-H Rabbit Clinic

    https://ashland.osu.edu/events/4-h-rabbit-clinic-5

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  4. 4-H Camp Counselor Training

    https://ashland.osu.edu/events/4-h-camp-counselor-training-10

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  5. Ohio State forms food industry consortium to advance commercialization of ultra-shear technology for liquid foods and beverages processing

    https://fst.osu.edu/news/ohio-state-forms-food-industry-consortium-advance-commercialization-ultra-shear-technology

    COLUMBUS, Ohio—Researchers at The Ohio State University College of Food, Agricultural, and Environmental Sciences (CFAES) have created a university-industry consortium to further the development of and provide access to the licensing of a new, innovative ...

  6. Brewing Science Minor

    https://fst.osu.edu/undergraduate/brewing-science-minor

    Starting in Autumn 2021, the department will offer a minor in Brewing Science. The brewing science program was created for students interested in understanding the biological and chemical principles of brewing as it follows the process from “malting grain ...

  7. Everyone Can Garden!

    https://darke.osu.edu/news/everyone-can-garden

    5-Session evening webinar series // 6-7:30 PM EST // FREE // Open to everyone!  March 18th / Planning your Vegetable Garden April 1st / Planting your Garden June 1st / Garden Maintenance July 20th / Canning & Preservation Basics August 31st / Garden c ...

  8. Brewing Science Capstone

    https://fst.osu.edu/courses/fdscte-5750

    FDSCTE 5750 This course uses the biological and chemical principles of brewing to understand aspects of malting, mashing, fermentation, and the making of different beer styles that is complemented by laboratory exercises to investigate flavors, aromas, br ...

  9. 4-H Camp Counselor Training

    https://ashland.osu.edu/events/4-h-camp-counselor-training-12

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  10. 4-H Horse Show

    https://ashland.osu.edu/events/4-h-horse-show-9

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