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  1. EPHAC Newsletters

    https://fcs.osu.edu/programs/extension-public-health-americorps/ephac-newsletters-1

      Keep up to date on EPHAC activities via our newsletter.   April 2024 March 2024 February 2024 ... January 2024 December 2023 November 2023 October 2023 September 2023 ...

  2. Seasonal Vaccines

    https://fcs.osu.edu/intranet/fcs-professionals/vaccination-toolkit/seasonal-vaccines

    style World Health Organization (WHO) infographics Cold or Flu Protect self At risk Tdap/TD (Tetanus, ...

  3. As Needed

    https://fcs.osu.edu/intranet/fcs-professionals/vaccination-toolkit/needed

    (VIS) [PDF] Partnering for Vaccine Equity [PDF] Rabies General Information Prevention Information World ...

  4. Resources

    https://fcs.osu.edu/intranet/fcs-professionals/vaccination-toolkit/resources

    a vaccine Recommendations Safety Hesitancy Discussing Side Effects OHIO DEPT OF HEALTH LIST OF VACCINE ...

  5. Extension Helping to Extend Total Wellness Through Alternative Education

    https://fcs.osu.edu/news/extension-helping-extend-total-wellness-through-alternative-education

    partnership with Cooperative Extension System (CES), is extending its reach to the community by incorporating ... role in their own healing journey, focusing on both prevention and recovery-based outcomes. Programming ... for Arthritis Tai Chi for Arthritis is a program that utilizes the Sun Style of tai chi, known for its ...

  6. Age

    https://fcs.osu.edu/intranet/fcs-professionals/vaccination-toolkit/age

    [safety] (PDF) CDC (PDF) ACOG (PDF) 27-49   50-64 Shingles General Information Handout (VIS) [PDF] Signs ...

  7. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2

    The ServSafe Food Safety Manager Training (Level 2) provides accurate, up-to-date information for ... regulatory agencies and to implement and monitor measures for prevention of food-borne diseases. This course ...

  8. Agricultural Water

    https://producesafety.osu.edu/agricultural%20water

    For farms subject to the Produce Safety Rule, compliance dates for most provisions began January 26, ... irrigating crops, applying nutrients and pesticides, preventing frost damage, moving produce, and washing and ... developed standards for agricultural water used on farms, which are published in the Produce Safety Rule.  ...

  9. Million Hearts

    https://fcs.osu.edu/news/million-hearts

    Million Hearts was created to prevent 1 million heart attacks and strokes within 5 years. Million ... Hearts® is a national initiative that has set an ambitious goal to prevent one million heart attacks and ... three hands-on classes. The goals of this program are to: Prevent cardiovascular disease and reduce ...

  10. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-1

    The ServSafe Food Safety Manager Training (Level 2) provides accurate, up-to-date information for ... regulatory agencies and to implement and monitor measures for prevention of food-borne diseases. This course ...

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