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  1. March 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2020-highlights

    Wenneker at the Wilbur A. Gould Food Industries Center on receiving the 2020 Group Excellence In Safety ... Award. The FIC team was recognized for developing an annual safety training program for graduate teaching ... assistants in the department. Each year the University Laboratory Safety Committee’s Excellence in Safety ...

  2. 2017 Webinars- Profiles in Service

    https://ocvn.osu.edu/node/722

    season data and goals for next year (2018). Jim Jim Lemon is retired. He has an MS in Entomology from ... established its Natural Area Program in 1956, when it acquired Fern Lake Bog. Over the years, many other sites ... presented by Michelle Prysby, Virginia Tech In case you missed it, listen to the webinar:  ...

  3. Andrew Hoffman's YouTube Channel

    https://ocvn.osu.edu/news/andrew-hoffmans-youtube-channel

    patterns this year, I suspect it will stay active for the next two weeks at least. During this period of ... plan was to post this to my YouTube channel but I am happy to send it (or a version catered to the ...

  4. Backyard Bird by Carrie Elvey, The Wilderness Center

    https://ocvn.osu.edu/news/backyard-bird-carrie-elvey-wilderness-center

       Food preference experiments This may seem simple but it's a great way to get to know your ... a bid defends by chasing othes away.  It might be a single tree, a clump of shrubs or a whole fenced ... yard.  It's easier to define once nesting season starts.  The link below will take you to a great ...

  5. Ohio State CFAES names 2020 Distinguished Seniors

    https://fst.osu.edu/news/ohio-state-cfaes-names-2020-distinguished-seniors

    but has been canceled due to COVID-19. “The safety of our community is our top priority,” Neal said. ...

  6. Dublin Ravine Walk

    https://ocvn.osu.edu/events/dublin-ravine-walk

    it. We will visit several Dublin sites. The first site is private and I have permission for our visit. ...

  7. February 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/february-2020-highlights

    Food Safety Inspection Service (FSIS). The department was well represented at the 34 th Hayes Graduate ... presentation titled: Valorization of apple pomace and characterization of its components with NMR spectroscopy. ... ticket only, you can purchase it by selecting the “Social Events” option in the Attendee Registration and ...

  8. Updates on Diseases and Prevention Strategies for Ticks

    https://ocvn.osu.edu/events/updates-diseases-and-prevention-strategies-ticks

    Tim McDermott will talk to us about ticks. Tick-vectored diseases are a public health threat that is under reported and under estimated. Ohio has multiple tick species that can vector life-threatening diseases to livestock, companion animals and humans. C ...

  9. Advanced Concepts in Sensory Science

    https://fst.osu.edu/courses/fdscte-7550

    Stat 5000 or above. Graduate 2.0 FDSCTE 7550 SP20.pdf Spring 2020 Dr. Christopher Simons In Person ...

  10. Food Plant Management

    https://fst.osu.edu/courses/fdscte-5330

    than a scientific or technical, perspective. Prereq: 2400 and Stat 1350 or equivalent, or Grad ...

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