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  1. Wilhelm, Meyer elected to CFAES Student Council leadership positions

    https://acel.osu.edu/news/wilhelm-meyer-elected-cfaes-student-council-leadership-positions

    Council's general body meets monthly and discusses ways to best serve the college in its aims and missions.   ...

  2. Agricultural Water

    https://producesafety.osu.edu/agricultural%20water

    For farms subject to the Produce Safety Rule, compliance dates for most provisions began January 26, ... irrigating crops, applying nutrients and pesticides, preventing frost damage, moving produce, and washing and ... developed standards for agricultural water used on farms, which are published in the Produce Safety Rule.  ...

  3. February 2024 Highlights

    https://fst.osu.edu/february-2024-highlights

    Waichungo, Vice President, Global Safety Assessment and Regulatory Affairs at SC Johnson 4-5 pm Parker Food ...

  4. August 2023 Highlights

    https://fst.osu.edu/august-2023-highlights

    Chapman University and Chapman Food Innovation Director  - Ms. Mary Kay Stephenson, former food safety ... during summer semester. We also published a special edition graduation newsletter that gave the graduates ... lecture. Dr. Nicole Arnold, FST food safety field specialist and assistant professor, talks about ...

  5. Team Dynamics online

    https://leadershipcenter.osu.edu/events/team-dynamics-online-6

    are vital to the success of the organization, it signifies that the employees are working towards ...

  6. Cox joins ACEL as AgOne director

    https://acel.osu.edu/news/cox-joins-acel-agone-director

    leaders. It's a partnership between ACEL, the Max M. Fisher College of Business, and the OSU ... cultivate the future of Ohio’s agriculture leaders to make amplify their impact. It is a 12-month long, ...

  7. January 2024 Highlights

    https://fst.osu.edu/january-2024-highlights

    Ohio meat and poultry processors on January 25 & 26, 2024.  Allyssa Hedges, Training Development ... Sheryl Barringer. Dr. Nicole Arnold talked about food safety with regards to leftover rice in ... the department. Ohio State News recently featured the College’s story about it. Congratulations to our ...

  8. December 2023 Department Highlights

    https://fst.osu.edu/december-2023-department-highlights

    ensure the safety of manufactured foods. Upcoming Events January 17                   FST Seminar Series ... also published a special edition graduation newsletter that gave the graduates a chance to share some ... programs that meet its Guidelines for IFT Approval of Undergraduate Food Science and Food Technology ...

  9. Change Style Preference: Strengthening Your Capacity to Lead Self & Others online

    https://leadershipcenter.osu.edu/events/change-style-preference-strengthening-your-capacity-lead-self-others-online-4

    yourself in the pragmatist category? Which category would my team members fall? Does it matter? Yes it ... specifically, you will be better prepared by – • Recognizing the impact of change on the organization and its ...

  10. Fresh Produce Traceability

    https://producesafety.osu.edu/traceability

    us to better understand the cause of contamination so that we can prevent it from occurring again. ... Fresh Produce Traceability When there is an outbreak of foodborne illness, it is critical that the ... a traceability   lot code for the food grown but the code does not have to be on the package if it is recorded in ...

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