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  1. Steps to Speed up Field Curing of Hay Crops

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/steps-speed-field-curing-hay-crops

    surrounding states is making it difficult to harvest hay crops.  We usually wait for a clear forecast before ... cases, it may be better to gamble more on the weather just to get the old crop off and a new one started. ... at higher moisture contents, so it is a lot easier and quicker to get it to a proper dry matter ...

  2. Promising Vaccine Development to Control Johne’s Disease

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/promising-vaccine-development-control-johne%E2%80%99s

    Dr. Gustavo M. Schuenemann and Dr. Jeffrey D. Workman, Department of Veterinary Preventive ... goats. In the US, it is estimated that over 90% of dairy herds are infected with MAP. The clinical signs ... are characterized by chronic diarrhea with body weight loss in the later stages of infection. It has ...

  3. Key Mastitis Control Points for Best Milk Quality

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/key-mastitis-control-points-best-milk-quality

    mastitis prevention, it is important to record how many cows are infected and how many are not infected at ... Dr. Luciana Bignardi da Costa, and Dr. Gustavo Schuenemann, Department of Veterinary Preventive ... Pasteurized Milk Ordinance (PMO), which specifies safety standards of Grade “A” milk. The quality of processed ...

  4. July 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/july-2021-highlights

    the Year “Support” Award; and Ohio State made it to the finals and placed 3 rd in the College Bowl. ... roundtables: “Strengthening Food Safety Risk Management on the African Continent through International ... Technologies, Dairy Products and Health, and Cold Chain: Trends, Challenges and Opportunities” where topic ...

  5. Balasubramaniam receives 2021 IFT Achievement Award

    https://fst.osu.edu/news/balasubramaniam-receives-2021-ift-achievement-award

    instrumentation systems, and detection methods for ensuring food safety as well as preventing food bioterrorism ... all sectors of the food system, developing innovative food safety programs for constituents in ... Process Control School (BPCS) when conducted outside the United States, and taught the first BPCS under ...

  6. Creeping Towards Harvest

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/creeping-towards-harvest

    University Extension Silage harvest- it’s the most wonderful time of the year! And by that, I mean stressful ... Since there is only one shot to get it right, you have to make corn silage harvest count. The feed you ... on which way you think about it, heavily influences silage yield and the quality of the fermentation ...

  7. Horse Health and Disease

    https://ati.osu.edu/courses/horse-health-and-disease-218

    preventative health care and the manager's role with the veterinary professional. Prereq: 2201T or AnimSci ...

  8. Horse Health and Disease

    https://ati.osu.edu/courses/horse-health-and-disease-219

    preventative health care and the manager's role with the veterinary professional. Prereq: 2201T or AnimSci ...

  9. Horse Health and Disease

    https://ati.osu.edu/courses/horse-health-and-disease-220

    preventative health care and the manager's role with the veterinary professional. Prereq: 2201T or AnimSci ...

  10. Principles of Livestock Health

    https://ati.osu.edu/courses/principles-livestock-health-218

    Topics include: immunology, sanitation, disease etiology, and disease prevention, symptoms, and ...

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