Site

Search results

  1. Gina Nicholson Kramer Joins CFI Team as Program Director for Partnerships and Learning

    https://fst.osu.edu/news/gina-nicholson-kramer-joins-cfi-team-program-director-partnerships-and-learning

    The Center for Foodborne Illness Research and Prevention (CFI) at The Ohio State University is ... engaged citizens in food safety as well as develop and implement new learning and education programs that ... meet the needs of stakeholders and complement existing OSU food safety educational efforts. Gina brings ...

  2. FST Special Edition Newsletter- 2021 Spring Graduation

    https://fst.osu.edu/newsletter/food-science-and-technology-news/fst-special-edition-newsletter-2021-spring-graduation

    newsletter. Many also took the opportunity to give a shoutout to those that supported them, befriended them, ... – Philip’s favorites memories included spending time with friends, whether it be a study session, run, or ... that it runs smoothly. Both of them really went out of their way to assist.” He would also like to ...

  3. Gina Nicholson Kramer

    https://fst.osu.edu/our-people/gina-nicholson-kramer

    Gina Nicholson Kramer Center for Foodborne Illness and Prevention Director of Partnerships & ...

  4. Foreign-Trade Zones: Helping Companies Compete Globally

    https://ohioline.osu.edu/factsheet/cdfs-1579

    States that are legally considered outside of United States Customs and Border Protection (CBP) territory ... without an FTZ for the facility that it eventually located in Chattanooga, Tennessee.” The company saves ... an estimated $1.9 million annually in custom charges through its operation in the Chattanooga FTZ ...

  5. April 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/april-2021-highlights

    Dr. Valente B. Alvarez led the Food Industries Center’s virtual FSPCA Preventive Controls for Human ... overview of the process of developing a Food Safety Plan to comply with the Hazard Analysis and Risk-Based ... Preventive Controls for Human Foods rule. This workshop meets FDA personnel training requirements under the ...

  6. Equestrian Injury Statistics

    https://ohioline.osu.edu/factsheet/19

    (2000). Jockey injuries in the United States. Equestrian Medical Safety Association Newsletter, XI. ... Bushau-Sprinkle, Brier, & Seger, 2018). Additionally, recreational riders had higher rates of injury than ... ). Effects of body protection vests and experience levels in prevention of equestrian injuries. BMJ open ...

  7. Sour Rot Disorder of Grape

    https://ohioline.osu.edu/factsheet/plpath-fru-50

    to preventing sour rot. Care should be taken to avoid mechanical injury of the berries during canopy ... Tight Early season High Sanitation and Cultural Control Practices that minimize berry injury are crucial ... de Lupinus albus doce (BLAD) is recommended. It is important to note that fungicides used to manage ...

  8. Nutrient Removal for Field Crops in Ohio

    https://ohioline.osu.edu/factsheet/anr-96

    Chapman: agcrops.osu.edu/newsletter/corn-newsletter/2018-07/new ... Soybean, Wheat, and Alfalfa. This fact sheet builds on that information, and expands it to include ... soybean, wheat, and alfalfa listed in this fact sheet. It is reasonable to assume that critical soil test ...

  9. From 4-H to the Olympics: Ohio native part of USA Shooting National Junior Team

    https://ohio4h.org/newsletter/ohio-4-h-highlights/april-2021/4-h-olympics-ohio-native-part-usa-shooting-national-junior

    2021 El Salvador Junior Grand Prix in March. His goal is to eventually make it to the USA Shooting ... transitioned into small bore pistol in 2013, added crossbow in 2018, and shotgun in 2019. He said his ... pistols,” Dorsten said. “My mom was in 4-H as a kid and signed me up because she knew it was a great ...

  10. Test email

    https://ohio4h.org/email/test-email

    this whenever you feel like it. Button context:  Go to CFAES " style="text-align: center; ...

Pages