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  1. July 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/july-2020-highlights

    Ohio. The CFAES Chow Line recently featured the Center for Foodborne Illness Research and Prevention ... the safety of manufactured foods. FST Fiscal Officer Eric Maul discusses balancing work and family ...

  2. Great Lakes Producers Network Podcast

    https://producesafety.osu.edu/events/great-lakes-producers-network-podcast

    and sanitizing post-harvest equipment to mitigate food safety risks.  Presenters are Dr. Melanie Lewis ...

  3. Work in the Time of COVID: Balancing Family, Work, and a Pandemic

    https://fst.osu.edu/news/work-time-covid-balancing-family-work-and-pandemic

    is also incredibly personal. For Eric Maul, FST fiscal officer and father to two young children, it ... largely dependent on a factor outside Eric’s control—childcare. In the first stage, the challenges he ... burned out in like a week,” he said, “It’s so easy to just keep working when there are fewer ...

  4. GAPs Training Webinar

    https://producesafety.osu.edu/events/gaps-training-webinar-0

    to reduce food safety hazards and the risk of on-farm produce contamination. Participants will ...

  5. GAPs Training Webinar

    https://producesafety.osu.edu/events/gaps-training-webinar

    to reduce food safety hazards and the risk of on-farm produce contamination. Participants will ...

  6. Webinar on the Great Lakes Early Detection Network app

    https://senr.osu.edu/events/webinar-great-lakes-early-detection-network-app

    Learn how to use it, how it is being used in Ohio and exactly what is in the app. Registration is ...

  7. Paw Pals 4-H Club Goes Virtual

    https://ohio4h.org/news/paw-pals-4-h-club-goes-virtual

    this summer, it was difficult news for the members of the Paw Pals 4-H Club of Butler County, who were ... thing about this year was that it allowed for more collaboration between counties and clubs. “In ...

  8. Dr. Kathryn J. Boor has been selected 2020 Harris Award recipient.

    https://fst.osu.edu/news/dr-kathryn-j-boor-has-been-selected-2020-harris-award-recipient

    affect transmission of bacteria in food systems, from farm to table.  She established the Food Safety ... Science department as assistant professor in 1994, became its first tenured female faculty member in 2000 ... a 2018 Woman of Distinction by the New York State Senate.  About the award:       This award is given ...

  9. How adding green tea extract to prepared foods may reduce the risk for norovirus

    https://fst.osu.edu/news/how-adding-green-tea-extract-prepared-foods-may-reduce-risk-norovirus

    causes about 3,000 deaths. It’s transmitted from person to person and through consumption of contaminated ... capsules; and prevent contents from seeping together by, for example, being placed between a prepared pie ... crust and the filling. “In many cases, an edible film is in a product, but you are not aware of it ...

  10. Faculty expert provides soil testing guidance in HGTV gardening article

    https://senr.osu.edu/news/faculty-expert-provides-soil-testing-guidance-hgtv-gardening-article

    What to Do if It’s Present” features expertise provided by Nicholas Basta, professor of Soil and ...

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