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  1. 4-H tent at Farm Science Review

    https://ohio4h.org/newsletter/ohio-4-h-highlights/october-2021/4-h-tent-farm-science-review

    and determined which were suitable for consumption. Ag Safety Challenge: With copper foil, batteries, ... Despite the cold and rainy temperatures, 4-H hosted over 500 youth with STEM activities at this ... featured: Ag Bio-Products Challenge: Youth learned about Ohio’s two major crops, corn and soybeans, and put ...

  2. Ever-Evolving Aspects of Cannabis Production

    https://ohioline.osu.edu/factsheet/anr-99

    ANR-99 10/13/2021 Author 2021: Guilherme Signorini, Assistant Professor, Department of ... recreational status. Even though marijuana continues to be illegal at the federal level due to its high ... is a short-day plant. Its vegetative stage is maintained if the plants are exposed to full light ...

  3. Equestrian Injury Statistics

    https://ohioline.osu.edu/factsheet/19

    (2000). Jockey injuries in the United States. Equestrian Medical Safety Association Newsletter, XI. ... Bushau-Sprinkle, Brier, & Seger, 2018). Additionally, recreational riders had higher rates of injury than ... ). Effects of body protection vests and experience levels in prevention of equestrian injuries. BMJ open ...

  4. Providing Livestock Comfort at the County Fair

    https://ohioline.osu.edu/factsheet/aex-155-04

    a sound strategy. However, the tarp should be raised during the hours it is not providing shade to prevent ... When temperatures rise above 80 degrees and the relative humidity is above 65 percent, the comfort of ... possible to prevent undue stress. At the fair, livestock and exhibitors spend most of their time inside ...

  5. Mono-, Relay-, and Double-Crop Production Systems in Northwest Ohio

    https://ohioline.osu.edu/factsheet/anr-100

    width, and planting and harvesting dates during the 2015–2016, 2016–2017, and 2017–2018 cropping years at ...     2015-2016 2016-2017 2017-2018 1 MC a  soybean Soybean 15 May 25, 2016 Oct. 14, 2016 May 6, 2017 Oct. 19, ... 2017 May 24, 2018 Oct. 24, 2018 2 MC red clover Red Clover Broadcast April 5, 2016 Oct. 8, 2016 March ...

  6. Faces of Ohio

    https://ohio4h.org/newsletter/ohio-4-h-highlights/october-2021/faces-ohio

    I just knew I wanted to fly. 4-H helped stoke my interest in flying and learning about it. It gave me ... reach his goals, it also provided life skills and knowledge he still uses today. “4-H taught me to use ... empathetic to others, and to help others when they need it. To use my HANDS to work towards something ...

  7. Lime and the Home Lawn

    https://ohioline.osu.edu/factsheet/hyg-4026

    Many of our home lawn grass species prefer these types of pH ranges. Turf outside of these ranges can ... Based on the geological formations in Ohio it can be expected that there is a higher likelihood of ... soil pH above 6.0 can increase the availability of these nutrients, thus making it easier to maintain ...

  8. Composting at Home

    https://ohioline.osu.edu/factsheet/hyg-1189-99

    HYG-1189-99 Agriculture and Natural Resources 09/24/2021 Revised 2021: Amanda Bennett, Educator, ... a given ratio of carbon to nitrogen (C:N) in its tissues. A C:N ratio of 30:1 is ideal for the  activity ... Carbon:Nitrogen Ratio Sawdust, wood, paper 400:1 Straw 80:1 Grass clippings 15:1 Leaves 50:1 Fruit wastes 35:1 ...

  9. Tool-Based Analyses of Monthly Heating Costs for Protected Cultivation in Ohio

    https://ohioline.osu.edu/factsheet/anr-98

    system. When outside temperatures drop below freezing and the days are cloudy and overcast, it is ... crops by applying simple protection from cold temperatures. Structures classified as ‘high tunnels’ are ... 74.1/52.4 74.2/53.8 73.3/51.8 71.1/49.6 73.3/50.9 70.9/47.6 73.8/50.9 Jun 80.4/59.4 82.6/62.1 79.8/61.1 ...

  10. Smart Eating for Healthy Aging

    https://ohioline.osu.edu/factsheet/ss-207-06

    prevent chronic disease. Its main components include: Daily consumption of vegetables, fruits, whole ... the MIND diet is designed to promote brain health and prevent Alzheimer’s disease. Its primary ... over-nourishment can be prevented with a well-balanced diet that contains the nutrients you need to stay healthy as ...

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