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  1. IAFP 2022- International Association for Food Protection Annual Meeting

    https://foodsafety.osu.edu/news/iafp-2022-international-association-food-protection-annual-meeting

    a part of it. Join us in the Exhibit Hall! Challenges to QMRA in Africa- Barb Kowalcyk (Symposia) ... Public-Private Data Sharing: A New Opportunity for Risk-Based Decision Making in Food Safety- Barb Kowalcyk ... (Round Table) Get-Connected Market: Connecting IAFP Professionals on Food Safety in Africa- Barb Kowalcyk ...

  2. REACH Training- Please RSVP

    https://ati.osu.edu/august-3-2022/reach-training-please-rsvp

    Submitted by Carri Gerber, gerber.140@osu.edu Suicide prevention is a shared campus ... responsibility. Anyone can help prevent suicide by learning the risks, warning signs, and how to intervene. REACH© ... is the name of the OSU suicide prevention  in-person gatekeeper training program designed to help the ...

  3. Janet Buffer Joins CFI Team as Associate Director of Grants, Research, and Projects

    https://foodsafety.osu.edu/news/janet-buffer-joins-cfi-team-associate-director-grants-research-and-projects

    The Center for Foodborne Illness Research and Prevention (CFI) at The Ohio State University is ... undeniable asset in expanding the current scope of food safety training and regulation today. ...

  4. CONTACT's Charles Bakin

    https://foodsafety.osu.edu/news/contacts-charles-bakin

    University. His project focuses on analyzing the food safety priorities of fresh produce industry stakeholders ... for Objective 7. Check out his presentation at the  #iafp2022  annual meeting!  Ranking Produce Safety ...

  5. Gina Nicholson Kramer, REHS/RS, CFI Associate Director, Reappointed to Ohio Department of Health Advisory Board and Appointed Co-lead of the Healthy People 2030 Food Safety Culture at Retail and Norovirus work group

    https://foodsafety.osu.edu/news/gina-nicholson-kramer-rehsrs-cfi-associate-director-reappointed-ohio-department-health-advisory

    The Center for Foodborne Illness Research & Prevention (CFI) at The Ohio State University is ... Health. Additionally, Kramer has recently been appointed co-lead of the Healthy People 2030 Food Safety Culture at ... leadership roles within the food safety and public health community.     ...

  6. July 2022 Department Highlights

    https://fst.osu.edu/july-2022-department-highlights

    The Ohio State University Alumni Association’s newsletter and CFAES Connect for her efforts to explain ... https://www.go.osu.edu/haccp Nov 9 – 11                  Food Industries Center Training Course PCQI Training: Preventive ...

  7. Food Safety Consortium

    https://foodsafety.osu.edu/food-safety-consortium-0

    interested in achieving our mission of advancing food safety systems that protect public health by preventing ... “CFI's Food Safety Consortium seeks to bring together individuals and organizations ... maximum impact on food safety ...

  8. Faculty and Staff Development Day

    https://ati.osu.edu/august-3-2022/faculty-and-staff-development-day

    to open it up to all members of our ATI community. A few sessions in the late afternoon are focused ...

  9. Mark your calendars for FSR!

    https://ati.osu.edu/august-3-2022/mark-your-calendars-for-fsr

    this year, plans to highlight its decades of providing valuable information to farmers and producers, ...

  10. Spectrum News 1 Ohio Interview: Third-Party Food Delivery Regulation

    https://foodsafety.osu.edu/news/spectrum-news-1-ohio-interview-third-party-food-delivery-regulation

    this, it’s going to rip. Once you open these, it’s hard to re-seal," Torres said as she showed how ... the containers work.  Torres said it’s necessary because there have been cases where a third-party ... health and safety inside restaurants. For instance, kitchen staff learn how to handle food safely, how ...

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