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  1. November 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/november-2020-highlights

    important to human health and wellbeing as nutrients to prevent inflammation, enhance gut function ... participated as a speaker in Feed The Future’s Food Safety Innovation Lab Webinar titled “Food Safety and One ... Fellowship Program on “Overview of U.S. Food Safety Regulations and Standards for Bangladesh and the ...

  2. CFAES food safety center to research food safety in Kenya

    https://fst.osu.edu/news/cfaes-food-safety-center-research-food-safety-kenya

    been awarded a $770,000 grant to improve food safety and prevent foodborne illnesses in Kenya. The ... mitigation strategies, making it a high-risk product from a food-safety perspective,” she said. With that in ... CFI as part of its mission to improve food safety globally as well as locally and nationally. For ...

  3. $100,000 gift to CFAES to support food safety

    https://fst.osu.edu/news/100000-gift-cfaes-support-food-safety

    Illness Research and Prevention (CFI).  Founded as a nonprofit organization in 2006, CFI brought its ... risk-based food safety system that prevents foodborne illnesses and protects public health by translating ... safer.   “It is an honor to be of help.”   CFI focuses on translating science into food safety policies and ...

  4. October 2020 Department Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/october-2020-department-highlights

    Research and Prevention recently received funding for a proposal to improve food safety in Kenya. The ... Ohio State’s Center for Foodborne Illness Research and Prevention received a $100,000 gift from ... Bill Marler and Marler Clark LLP PS, The Food Safety Law Firm. The gift was used towards the ...

  5. Students inducted into Phi Tau Sigma

    https://fst.osu.edu/news/students-inducted-phi-tau-sigma

    encourage the application of fundamental scientific principles to Food Science and Technology in each of its ...

  6. Herbicide Programs for non-GMO Soybeans

    https://ohioline.osu.edu/factsheet/anr-92

    control that has prevented weed seed return to the soil and reduced weed populations.  Maintain a rotation ... of 28% can improve weed control but also increases crop injury.) FirstRate, Classic, or Synchrony can ... weeds.   In fields without ALS-resistant weeds (be very sure about this before you go this route), it is ...

  7. CFAES Inaugural Dean's Chair

    https://fst.osu.edu/home/slides/cfaes-inaugural-deans-chair

    https://fst.osu.edu/news/dr-devin-peterson-selected-one-cfaes%E2%80%99s-inaugural-dean%E2%80%99 ...

  8. Best Practices for Effective and Efficient Pesticide Application

    https://ohioline.osu.edu/factsheet/fabe-532

    over the years require even more attention to efficiency, efficacy, and safety. Although each crop ... sufficient capacity for its size and is operating properly. Choosing a pump with sufficient capacity to ... produces better coverage and deposition on upper parts of the soybean canopy. It can produce acceptable ...

  9. 2021 Market Beef Weigh In- Dec 10, 2020 at Gallia County Junior Fairgrounds

    https://gallia.osu.edu/events/2021-market-beef-weigh-dec-10-2020-gallia-county-junior-fairgrounds

    sample. These DNA samples must be in the possession of the Ohio State Fair by January 15, 2021.  Prior to ...

  10. 2021 Market Beef Weigh In- Dec 10, 2020 at Gallia County Junior Fairgrounds

    https://gallia.osu.edu/news/2021-market-beef-weigh-dec-10-2020-gallia-county-junior-fairgrounds

    sample. These DNA samples must be in the possession of the Ohio State Fair by January 15, 2021. Prior to ...

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