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  1. Katie Stolte-Carroll

    https://fst.osu.edu/our-people/katie-stolte-carroll

    Katie Stolte-Carroll Center for Foodborne Illness and Prevention Project Coordinator ...

  2. August 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/august-2021-highlights

    expert in the area of food safety. The Ohio State University Board of Trustees approved the ... and transfer students and  28 new graduate students to the department this semester for a total of 99 ... associated equipment used to ensure the safety of manufactured foods. Dr. Devin Peterson and PhD student ...

  3. Brazilians See Enough of OSU in a Single Day to Return for Graduate Studies

    https://ipa.osu.edu/news/brazilians-see-enough-osu-single-day-return-graduate-studies

    global reach of The Ohio Program (TOP), housed under FAES International Programs, under its new director, ... the tendency of many of his internship coworkers to “put sugar on it” when speaking, attributing this ...

  4. Endowed Chair in Food Science Created

    https://fst.osu.edu/news/endowed-chair-food-science-created

    making the best use of beneficial microorganisms. This research also improves food safety through ... supported food safety efforts at CFAES. In 2007, they funded the Virginia Hutchinson Bazler and Frank E. ... Frank E. Bazler Chair in Food Science. “This endowed chair will help to improve food safety for years to ...

  5. BUILDING A SELF-HELP NETWORK OF COOPERATIVES: THE ELECTRIC CO-OP STORY

    https://southcenters.osu.edu/business/events/building-self-help-network-cooperatives-the-electric-co-op-story

    distribution cooperatives, Doug oversees safety training & incident prevention, lineman development ...

  6. Spotted Lanternfly Found in Cuyahoga County

    https://ohiograpeweb.cfaes.ohio-state.edu/news/spotted-lanternfly-found-cuyahoga-county

    plant. Now through November is the best time to spot the SLF because it is in its most recognizable ... four nymph stages. By midsummer, the nymph SLF can be identified by its red body, roughly a half-inch ...

  7. Dibyakanta Seth

    https://fst.osu.edu/our-people/dibyakanta-seth

    Dibyakanta Seth Visiting Scholar seth.80@osu.edu 110 Parker Food Science and Technology Building ...

  8. 30-Year Celebration

    https://southcenters.osu.edu/events/30-year-celebration

    The Ohio State University South Centers in Piketon will be celebrating the 30th anniversary of its ... market its four main program areas (aquaculture; business development; soil, water, and bioenergy ...

  9. Fulbrighters Experience Research Opportunities, Ohio’s People and Culture

    https://ipa.osu.edu/news/fulbrighters-experience-research-opportunities-ohio%E2%80%99s-people-and-culture

    left of and a bit above the airport” on the map I had looked at in Ireland. It was actually only about ... the road for a change- ed.] to finally find it! I arrived into The Ohio State University later that ... – it was great. Having an introduction from OSU (one of the research managers came with me to do ...

  10. Gina Nicholson Kramer

    https://fst.osu.edu/our-people/gina-nicholson-kramer

    Gina Nicholson Kramer Center for Foodborne Illness and Prevention Director of Partnerships & ...

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