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  1. Ohio 4-H Mask Update

    https://ohio4h.org/news/ohio-4-h-mask-update

    Effective immediately, June 1, 2021: Face masks are not required to be worn inside or outside at ... inside or outside at any OSU Extension (including 4-H non-camp) programs and activities for ALL employees ... other health and safety guidance is still in effect, such as physical distancing and sanitizing. Local ...

  2. Farm #1: Ripley-A Soybeans

    https://brown.osu.edu/program-areas/agriculture-and-natural-resources/field-reports/soybeans/farm-1-ripley-soybeans

    From:  Palmer Amaranth and Waterhemp Management: It’s All About the Seed Single female plant produces ... equals 50,000 plants Even assuming 99 percent control that equals 500 plants (assume half are female) ... Even with 99 percent control, that can mean 125,000 plants B.Chemical Control: From  Waterhemp ...

  3. Graduate Student Awards and Recognition

    https://fst.osu.edu/graduate/graduate-student-awards-and-recognition

                                                 2020 – Mackenzie Hannum 2019 – Amy Andes and Emily Campbell 2018 – Hannah Mehle 2017 – Mei-Ling ... – Kathryn Williamson 2019 – Robert Hallinan 2018 – Matthew Teegarden 2017 – John Frelka OUTSTANDING GRADUATE ...

  4. Weed Identification Walk and Management Workshop

    https://brown.osu.edu/news/weed-identification-walk-and-management-workshop

    understanding these plant's biology are critical for effective control and for the safety of anyone working ... effective control and for the safety of anyone working around them. Identifying these plants are also ...

  5. June 2021 4-H Newsletter

    https://holmes.osu.edu/news/june-2021-4-h-newsletter

    Click here to review the June 2021 Holmes County 4-H Newsletter for the latest information and ...

  6. May 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/may-2021-highlights

    edition graduation newsletter that gave the graduates a chance to share some of their favorite memories as ... our FoodSURE program. The Center for Foodborne Illness Research and Prevention (CFI) at The Ohio State ... role, she will oversee CFI’s efforts to prepare leaders, students and engaged citizens in food safety as ...

  7. 2020 Achievement Awards

    https://ohio4h.org/foundation/foundation-events/achievement-awards/2020-achievement-awards

    Overholt Health & Safety Achievement Award Callia Barwick Ohio Electric Cooperative Horse Achievement ...

  8. Forage Fertility Management

    https://brown.osu.edu/program-areas/agriculture-and-natural-resources/field-reports/farm-research-2021/forage-fertility

    49lbs of K2O (potassium) are removed. It is common to use a complete balanced fertilizer such as ... deficient in the field. Building nutirent levels back up can be costly, but is it worth it? We hope to find ... defecienes present. Some low lying areas outside of research areas appear stressed from excessive saturation. ...

  9. Gina Nicholson Kramer Joins CFI Team as Program Director for Partnerships and Learning

    https://fst.osu.edu/news/gina-nicholson-kramer-joins-cfi-team-program-director-partnerships-and-learning

    The Center for Foodborne Illness Research and Prevention (CFI) at The Ohio State University is ... engaged citizens in food safety as well as develop and implement new learning and education programs that ... meet the needs of stakeholders and complement existing OSU food safety educational efforts. Gina brings ...

  10. The Science of Taste

    https://fst.osu.edu/about-us/multimedia/science-taste

    preservation. Be sure to check it out! ...

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