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  1. Kiwifruit and Hardy Kiwi (Kiwiberries)

    https://ohioline.osu.edu/factsheet/hyg-1426

    in grocery stores It is very high in vitamin C, but is not cold hardy in Ohio. Photo by Gary Gao, The ... University Kiwifruit is well-known for its high nutritional value and has become very popular with consumers ... in the United States is mostly concentrated in California because kiwifruit is not cold hardy. In ...

  2. Growing Hardy Figs in Ohio

    https://ohioline.osu.edu/factsheet/hyg-1439

    Service Bulletin #AG-109. It is currently out of print, but can be retrieved from ... topping the list of fig-producing nations (Oberheu, 2018). Figure 1. Fresh Brown Turkey figs from trials ... University. While it is encouraging to see fresh figs available for sale at some grocery stores in the United ...

  3. Teaching Award

    https://fst.osu.edu/home/slides/teaching-award

    https://fst.osu.edu/news/mary-kay-pohlschneider-receives-provost%E2%80%99 ...

  4. Be Alert for Spotted Lanternfly

    https://ohioline.osu.edu/factsheet/anr-83

    other insects and causes. Prevent the Spread Although SLF has not been reported in Ohio yet, it has been ... including metal, sign posts, train tracks and more (Dara et al., 2015; from Moylett and Molet, 2018). It is ... Japan, Vietnam and Taiwan. However, it has been reported as a serious non-native, invasive pest in Korea. ...

  5. April/May 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/aprilmay-2020-highlights

    Review about food safety adaptations resulting from COVID-19. Dr. Kowalcyk also talked about keeping ... Ohio State Postdocs Quarterly Newsletter this spring. Food Industries Center Program Specialist Steven ...

  6. FST Faculty Recognized at CFAES Spring Research Conference

    https://fst.osu.edu/news/fst-faculty-recognized-cfaes-spring-research-conference

    science and applying it to practical, industrial applications with a creative and innovative approach. Her ... handheld sensors based on vibrational spectroscopy to support quality, nutritional, and safety monitoring ... and reliable technology to screen key quality traits and to authenticate their ingredients to prevent ...

  7. Household Water Use

    https://ohioline.osu.edu/factsheet/aex-420

    which is good news. Water use by families was steadily increasing since the 1950s reaching its peak in ... washers having the biggest water savings. It is worth replacing an old appliance or fixture to save water. ...

  8. Mary Kay Pohlschneider receives the Provost’s Award for Distinguished Teaching by a Lecturer

    https://fst.osu.edu/news/mary-kay-pohlschneider-receives-provost%E2%80%99s-award-distinguished-teaching-lecturer

    Chair Dr. Sheryl Barringer noted “Dr. Pohlschneider is an extraordinary teacher, both inside and outside ...

  9. Interdisciplinary Colloquium in Food Safety

    https://fst.osu.edu/courses/fdscte-7727

    FDSCTE 7727 Weekly graduate seminar on current and emerging topics in food safety. Presentations ... safety. Students will learn the role of the public sector in ensuring food safety, including ... sector in ensuring food safety, including growers, distributors, transporters, retail (including food ...

  10. March 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2020-highlights

    Wenneker at the Wilbur A. Gould Food Industries Center on receiving the 2020 Group Excellence In Safety ... Award. The FIC team was recognized for developing an annual safety training program for graduate teaching ... assistants in the department. Each year the University Laboratory Safety Committee’s Excellence in Safety ...

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