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  1. Stay Hydrated this Summer

    https://agsafety.osu.edu/newsletter/ag-safety-stat/safety-through-seasons-2021/stay-hydrated-summer

    Sweating is obviously an important safety function, but it also uses the same water that our bodies need to ... hours outside each day, working beneath the hot sun and becoming drenched in sweat. Being teenage boys, ... ask any number of questions, including, “Weren’t you worried about dehydration?!” Working outside in ...

  2. Selecting, Storing, and Serving Ohio Cabbage

    https://ohioline.osu.edu/factsheet/hyg-5513

    is a cruciferous vegetable. It is full of antioxidants that help prevent cancer and provides wide ... variables including moisture content, size, and variety, it is impossible to know the exact weight of ... range of nutritional benefits: It is rich in vitamin C, with 1 cup of shredded raw green cabbage ...

  3. Selecting, Storing and Serving Ohio Carrots

    https://ohioline.osu.edu/factsheet/hyg-5514

    quality of the root. Yield Due to many variables such as moisture content, size, and variety, it is ... nutritional benefits: Carrots have antioxidants that help prevent cancer and fight heart disease. A 1 cup ... 2 weeks but the nutritional value will keep for several weeks. Prevent bitterness in carrots by storing ...

  4. Keeping the Next Generation Safe

    https://agsafety.osu.edu/newsletter/ag-safety-stat/safety-through-seasons-2021/keeping-next-generation-safe

    a preventive measure to help farm families record the age-appropriate tasks for the child(ren). “Job Safety ... https://ag-safety.extension.org/age-appropriate-tasks-for-children-on-farms-and-ranches/. Murphy, D. (2014, June 20).  Children and Safety on the Farm. Penn State Extension.  ... moisture of the hay. Growing up on a farm is not always easy, but it does teach you the value of hard work. ...

  5. Take Action Against Combine and Field Fires

    https://agsafety.osu.edu/newsletter/ag-safety-stat/safety-through-seasons-2021/take-action-against-combine-and-field-fires

    Two recommendations to prevent injuries and property damage include: preventative maintenance and ... outside of combines where it is accessible from the ground. It’s possible that one unit will extinguish ... thinking it can never happen on your farm.  Take preventative action and be prepared. Wayne Dellinger, ANR ...

  6. Selecting, Storing, and Serving Ohio Peppers

    https://ohioline.osu.edu/factsheet/hyg-5528

    it is impossible to know the exact weight of peppers. The recommendations below are approximations. ... C, and have antioxidants to prevent cancer and fight heart disease. Red, orange, and bright yellow ... weeks or less. Your refrigerator should be kept at 40 F or below for optimal food safety. Peppers stored ...

  7. Selecting, Storing, and Serving Ohio Beets

    https://ohioline.osu.edu/factsheet/hyg-5510

    beets. Yield Due to many variables, including moisture content, size and variety, it is impossible to ... substances that may help prevent cancer and fight heart disease. Red beets provide vitamin A and C, calcium, ... refrigerator for up to two weeks. Beets can be stored two to four months in a cold, humid cellar or pit. The ...

  8. Springtime on Rural Roads

    https://agsafety.osu.edu/newsletter/ag-safety-stat/safety-through-seasons-2021/springtime-rural-roads

    Ag Safety & Health, Farm Fatality and Injury Database for Ohio).  Of these tractor related ... Public Safety, Ohio Traffic Crash Facts).  Of these 380 incidents, 3 resulted in fatalities and 99 ... period from 2009-2018 over half of the farm fatalities in Ohio were related to tractor use (OSU Extension ...

  9. Selecting, Storing, and Serving Ohio Broccoli, Brussels Sprouts, and Cauliflower

    https://ohioline.osu.edu/factsheet/hyg5512

    and variety, it is impossible to know the exact weight of these vegetables. The following ... with a range of benefits: Abundant antioxidants help prevent cancer and fight heart disease. Broccoli ... thoroughly in cold water. Do not use soap, detergent, or bleach because these liquids absorb into the ...

  10. Selecting, Storing, and Serving Ohio Potatoes

    https://ohioline.osu.edu/factsheet/hyg-5529

    Use a towel to hold the top of the blender down to prevent steam from dislodging it. For information ... as moisture content, size, and variety, it is impossible to know the exact weight of potatoes. The ... Peeled potatoes turn dark if not cooked right away. To prevent this color change, submerge peeled ...

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