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  1. Ohio Opportunity Zones in Community and Economic Development

    https://ohioline.osu.edu/factsheet/cdfs-4112

    .taxfoundation.org/20190107155914/Opportunity-Zones-What-We-Know-and-What-We-Don%E2%80%99t-FF-630.pdf. Patton, Wendy, and Michael ... opportunity zones (OZs). It provides background information on OZs and details about the Ohio-specific tax ... communities (Atkinson 2018). Ohio adds a complementary income tax credit with the federal incentive to ...

  2. Food and Picnic Safety

    https://fcs.osu.edu/news/food-and-picnic-safety

    outside.  Some key factors  – Use ice and more ice for cold foods! Pack your cooler(s) correctly! Keep hot ... Food safety at picnics and other outdoor events is super important this time of year! We may like ... Ilic, Extension state food safety specialist, about what you need to know when hosting a summer picnic ...

  3. Interpreting a Soil Test Report

    https://ohioline.osu.edu/factsheet/agf-0514

    fertilizer prevents forage and grain nutrient imbalances that affect animal nutrition. For example, grass ... shown on a soil test report. Nutrient Percentage of Base Saturation Range Ca 40–80 Mg 10–40 K 1–5 ... Production” (AGF-505-07). Ohioline, The Ohio State University. ohioline.osu.edu/factsheet/AGF-505-07. Ag Crops ...

  4. 2022 State Fair Winners Announced

    https://greene.osu.edu/news/2022

    Can You Dig It?- Outstanding of the Day   ...

  5. DORA- Designated Outdoor Refreshment Areas

    https://ohioline.osu.edu/factsheet/cdfs-4113

    approved restaurants and carry their drinks outside and within the DORA boundaries” (Wiles 2021). Any ... better understand how to implement a DORA in their community. It provides background information about ... relevant laws and actions to help inform community decisions on whether a DORA can be created and its ...

  6. Injury Prevention: Working in Cold Weather

    https://ohioline.osu.edu/factsheet/AEX-981.14-11

    injury prevention working in cold weather cold weather gear cold weather clothing Food, Agricultural and ... tempting to "tough it out" or "work through it," prolonged exposure to cold, wet, and ... the feet and increase the risk of a cold injury. Wear synthetic, wool, or silk clothing next to the ...

  7. Choosing a Laboratory for Nutrient and Soil Health Testing

    https://ohioline.osu.edu/factsheet/anr-0107

    State University Extension Soil testing provides key information about soil nutrient availability. It is ... optimize their nutrient management plans. Implementing recommendations based on soil test data prevents ... compare numbers from one sampling period to the next to monitor progress. It is also essential to use ...

  8. Podcast: Cold Hardiness of Grapevines. June 2, 2022

    https://ohiograpeweb.cfaes.ohio-state.edu/video/podcast-cold-hardiness-grapevines-june-2-2022

    There are three levels of cold hardiness in grapes and understanding these can help growers select ... of Horticulture and Crop Science at The Ohio State University, explains cold tolerance and new ... information about the role of abscisic acid in ripening. First an overview of cold hardiness. The first level ...

  9. Comparing Traditional Meat and Plant-Based Meat

    https://ohioline.osu.edu/factsheet/anr-0103-0

    added to the vegetable proteins. Coconut oil contains 80% saturated fatty acids and is commonly used in ... Five ingredients One ingredient 240 calories 240 calories (based on 80% lean/20% fat beef) 0 mg. ... cholesterol 80 mg. cholesterol 370 mg. sodium 55 mg. of sodium per 3 oz. 19 grams of protein 19 grams of ...

  10. Farming with Upper Extremity Limitation/Amputation

    https://ohioline.osu.edu/factsheet/AEX-981.10-11

    especially true of how much you do. It is easier to prevent problems than to cure them, so don't overdo! ... used for finger and hand injuries that have decreased circulation to prevent possible frostbite. ... Use one-handed tools and other labor-saving devices to help prevent additional injuries to the ...

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