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  1. Graduate Research Associate Positions

    https://fst.osu.edu/graduate/graduate-research-associate-positions

    Microbiological safety of high pressure based ultra-shear technology The Ohio State University, Departments of ... team and conduct research on food safety engineering aspects Ultra shear technology for beverage food ...

  2. Dairy Processing

    https://fst.osu.edu/courses/fdscte-5420

    FDSCTE 5420 Principles involved in the production, processing and safety of high quality milk and ...

  3. Food Safety and Public Health

    https://fst.osu.edu/courses/fdscte-4536

    FDSCTE 4536 Principles and practice of food safety; transmission, inactivation and control of ...

  4. Study Design and Quantitative Methods for Food Science

    https://fst.osu.edu/courses/fdscte-6400-0

    Stat 1450, 1550, or 2450; or permission of instructor. Graduate 3 FDSCTE 6400 SP20.pdf Spring 2020 Dr. ...

  5. November 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/november-2019-highlights

    oncology breakthroughs to the power of the human experience. Click here to view it. The Food Industries ... Center hosted a food safety and international training program on November 2 – 16, which was funded ... technical aspects of food safety standards, systems, and best practices necessary for ensuring the ...

  6. About Us

    https://fst.osu.edu/about-us

    technologies, rapid detection, and food safety and quality. Throughout the state, FST is dedicated to meeting ...

  7. Undergraduate

    https://fst.osu.edu/undergraduate

    chemistry, microbiology, structure, engineering, safety and nutrition of food as it is processed, packaged, ... Research Chef, Regulatory Compliance Officer, and many more! It is possible for all our students to earn ... students coming into our programs, no single four-year plan is appropriate for us to publish.  It is ...

  8. Kitchen Science

    https://fst.osu.edu/courses/fdscte-1140

    fundamentals of cooking & the science behind its methodology. Students will also gain an understanding of ...

  9. June 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/june-2019-highlights

    Vodovotz. CAPS has committed $567,500 for the first two years of the project and it is part of an ...

  10. Dr. Brian Waters

    https://fst.osu.edu/our-people/dr-brian-waters

    Safety and Public Health. ...

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