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  1. January 25, 2023

    https://ati.osu.edu/january-25-2023

    ...

  2. Funding Opportunties 

    https://ati.osu.edu/january-11-2023/funding-opportunties%C2%A0

    research in sustainable ag through the Paul C. & Edna H. Warner Endowment Fund established specifically ... for on-farm research in sustainable ag related to crop & animal production systems intended for ...

  3. Fruit and Vegetable Team

    https://agnr.osu.edu/programs/horticulture-specialty-crops/fruit-and-vegetable-team

    Cooperatives (OSU South Centers) scott.1220@osu.edu (614) 247-9705   Robert Filbrun Manager, Muck Crops Ag ...

  4. Apply now for the University Outreach and Engagement Awards

    https://ati.osu.edu/january-11-2023/apply-now-for-the-university-outreach-and-engagement-awards

    deadline to apply is January 31, 2023. Read more and apply at  ...

  5. Save the Date for the Research Forum & Poster Competition

    https://ati.osu.edu/january-11-2023/save-the-date-for-the-research-forum-poster-competition

    formally known as the Annual Research Conference. More information will follow via email in January, 2023. ... Abstracts and Posters (pdf): Friday, March 10, 2023 Poster Competition Timeline Thursday, January 12, 2023 ...

  6. New Year, New Updates to eLearning Tools

    https://ati.osu.edu/january-18-2023-january-11-2023/new-year-new-updates-elearning-tools

    like Minitab.  Learn more at the it.osu.edu site. ...

  7. January 18, 2023

    https://ati.osu.edu/january-18-2023

    ...

  8. Role of Food Science in Human Health

    https://fst.osu.edu/courses/fdscte-2300

    safety, food processing, food additives, labeling, food laws and regulations and their impact on ensuring ...

  9. ATI Staff Book Club

    https://ati.osu.edu/january-4-2023/ati-staff-book-club

    and Margot" by Marianne Cronin for the January Book Club. We will meet on January 26 at noon in ...

  10. Physical Principles in Food Processes

    https://fst.osu.edu/courses/fdscte-3450-0

    nutritional properties and safety. After completing the class, students will be able to use material and ...

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