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  1. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2

    The ServSafe Food Safety Manager Training (Level 2) provides accurate, up-to-date information for ... regulatory agencies and to implement and monitor measures for prevention of food-borne diseases. This course ...

  2. Agricultural Water

    https://producesafety.osu.edu/agricultural%20water

    For farms subject to the Produce Safety Rule, compliance dates for most provisions began January 26, ... irrigating crops, applying nutrients and pesticides, preventing frost damage, moving produce, and washing and ... developed standards for agricultural water used on farms, which are published in the Produce Safety Rule.  ...

  3. Million Hearts

    https://fcs.osu.edu/news/million-hearts

    Million Hearts was created to prevent 1 million heart attacks and strokes within 5 years. Million ... Hearts® is a national initiative that has set an ambitious goal to prevent one million heart attacks and ... three hands-on classes. The goals of this program are to: Prevent cardiovascular disease and reduce ...

  4. It's time for our Ohio Farmland Leasing Update

    https://farmoffice.osu.edu/news/its-time-our-ohio-farmland-leasing-update

    It's time to consider your farmland lease for the 2024 growing season, and we're ready ...

  5. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-1

    The ServSafe Food Safety Manager Training (Level 2) provides accurate, up-to-date information for ... regulatory agencies and to implement and monitor measures for prevention of food-borne diseases. This course ...

  6. The Contract Law Harvest

    https://farmoffice.osu.edu/blog/thu-02292024-452pm/contract-law-harvest

    Blog Subscriptions ...

  7. August 2023 Highlights

    https://fst.osu.edu/august-2023-highlights

    Chapman University and Chapman Food Innovation Director  - Ms. Mary Kay Stephenson, former food safety ... during summer semester. We also published a special edition graduation newsletter that gave the graduates ... lecture. Dr. Nicole Arnold, FST food safety field specialist and assistant professor, talks about ...

  8. Extension Public Health AmeriCorps

    https://fcs.osu.edu/programs/extension-public-health-americorps

    the community, address it, and report the outcomes of the service project. ​ ​Goals of the service ... AmeriCorps:  AmeriCorps and the Centers for Disease Control and Prevention (CDC) have joined forces to create ...

  9. Wooster Campus Eclipse Planning

    https://ati.osu.edu/february-14-2024/wooster-campus-eclipse-planning

    community.  However, as we planned and received more information, it is likely we will have more visitors than ... expected. Due to safety and security concerns, we are planning for limited activities and public ...

  10. OSU Extension Launches New Food Business Central Online Course

    https://fcs.osu.edu/news/osu-extension-launches-new-food-business-central-online-course

    and applying best practices for food safety can be challenges for food entrepreneurs. “Many people ...

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