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Dr. Sudhir Sastry
https://fst.osu.edu/our-people/dr-sudhir-sastry
Dr. Sudhir Sastry Professor sastry.2@osu.edu 614-292-3508 206 Ag Engineering ...
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Food Business Management
https://fst.osu.edu/future-students/prospective-undergraduates/food-business-management
food safety. Career Options Plant Management Process Operations Communications and Marketing ...
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Dr. Gonul Kaletunc
https://fst.osu.edu/our-people/dr-gonul-kaletunc
reports kaletunc.1@osu.edu 614-292-0419 210 Ag Engineering ...
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May 2016 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/may-2016-highlights
June 6-7 FIC Introductory HACCP Workshop June 8-10 FIC FSPCA- Preventive Controls for Human ...
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August 2016 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/august-2016-highlights
Dr. Ahmed Yousef was recently featured in both print and broadcast media as a food safety expert ...
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Chow Line: Meat vs. ‘Meat?’
https://fst.osu.edu/news/chow-line-meat-vs-%E2%80%98meat%E2%80%99
What’s the difference between meat, “clean meat” and plant-based “meat?” It’s all getting a bit ... packaging that says if the product is “plant-based,” “veggie,” “lab-grown” or “lab-created,” or if it is ... identity that has been established by the U.S. Department of Agriculture’s Food Safety Inspection Service, ...
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February 2017 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/february-2017-highlights
the FST Science and Ag communicators club, was featured in the Columbus Dispatch. Congratulations to ...
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Bumper crop of jobs for ag-school graduates
https://fst.osu.edu/news/bumper-crop-jobs-ag-school-graduates
Interest in food — safety, availability, environmental impacts — is on the rise, and as a result, ... Ohio State University’s College of Food, Agriculture and Environmental Sciences. “It’s organic. It ... ’s local. It’s not local. It’s healthy. It’s part of obesity and diabetes,” McPheron said, ticking off the ...
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January 2020 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/january-2020-highlights
Treatment Residuals from Cyanobacteria Bloom-affected Areas and its impact on Agricultural Lands and crops” ...
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August 2019 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/august-2019-highlights
Advanced CIP November 11-13 FSPCS – Preventive Controls for Human Food Training ...