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  1. Some Additional Notes on Frogeye Leaf Spot

    https://agcrops.osu.edu/newsletter/corn-newsletter/2014-23/some-additional-notes-frogeye-leaf-spot

    susceptible varieties it will be 20 to 40.  On moderate resistant varieties – it will be 4 to 5 lesions per ... is cool about this disease is that once a leaf is fully expanded it is resistant.   3.  Another ...  observation is that if the disease is concentrated in one pocket of the field, it has not spread to high ...

  2. In Memoriam- Dan Garrison

    https://ati.osu.edu/newsletters/emeritus-profile-dan-garrison

    retirement in 1992, but he was part of ATI from its very beginnings, serving as assistant director to Dr. ... Jerry Halterman when ATI opened its doors in 1972. Garrison, a native of Blanchester, Ohio, came to Ohio ...

  3. Your Guide to Welcome Week!

    https://ansci.osu.edu/newsletter/student-newsletter/august-12-2018/your-guide-welcome-week

    What the heck is Welcome Week? I get it. By now, you’ve probably received about a million ... and it’s PACKED with activities that will allow you to meet other students, meet OSU staff, and get ... student by ONLY going to class. It is super important to get involved with additional activities on ...

  4. Flooded Soybeans in Some Areas of the State

    https://agcrops.osu.edu/newsletter/corn-newsletter/flooded-soybeans-some-areas-state

    temperatures (>80°F), they will likely die.  Plants respire more under high temperatures, oxygen is ...

  5. Combine Adjustments for 2015 Soybean Harvest

    https://agcrops.osu.edu/newsletter/corn-newsletter/2015-29/combine-adjustments-2015-soybean-harvest

    A few simple combine adjustments can help to prevent grain damage and harvest loss.   Two areas of ... 10% or higher, and-           80% of harvest loss occurs at the header. 2015 is a year that operators ...

  6. Update from Dr. Boone

    https://ati.osu.edu/newsletter/wednesday-wire/june-12-2019/update-from-dr-boone

    this week and realized: Dang, we have a lot going on.  So I thought I should write it up to share with ... you all. 1. Strategic planning is continuing. Dave Benfield and I are working on the writing.  It is ...

  7. Garlic Breath? Science Says Eat an Apple

    https://fst.osu.edu/news/garlic-breath-science-says-eat-apple

    mint leaves and even lettuce can prevent halitosis caused by garlic’s sulfur compounds when eaten at ... for this research, we were specifically looking at why certain foods work,” she said. “What is it ... store before swallowing it and drinking a glass of water. To get a scientific measure of garlic breath, ...

  8. Two Winners from Animal Sciences in OARDC Scientific Poster Competition

    https://ansci.osu.edu/newsletter/alumni-newsletter/alumni-newsletter-spring-2017/two-winners-animal-sciences-oardc

    Research Program and Department of Veterinary Preventive Medicine), in the Postdoctoral Researcher ...

  9. Chow Line: Picky Eating a Normal Part of Early Childhood

    https://ati.osu.edu/chow-line-picky-eating-normal-part-early-childhood

    it tastes both cooked and raw. Include your children in meal preparation, giving them as much ... are being served and what you like about them. It may also help if you can focus on making mealtime ... impact the meal, it could lead to unhealthy attitudes toward food and eating habits. However, if you have ...

  10. Dean's State of the College Address

    https://ati.osu.edu/newsletter/wednesday-wire/november-7-2018/deans-state-the-college-address

    If you were unable to attend the dean's State of the College address, you can view it below.       ...

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