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  1. Landing page

    https://ati.osu.edu/landing-page

    Days Last Update Instruction Mode Ag Communications AGRCOMM 2367 AGRCOMM 2367 Ag Issues Cont Soc LEC ...             07/13/20 DL Ag Communications AGRCOMM 2367 AGRCOMM 2367 Ag Issues Cont Soc LAB             ... 07/13/20 DL Ag Communications AGRCOMM 2367 AGRCOMM 2367 Ag Issues Cont Soc LEC             07/13/20 DL Ag ...

  2. Biotechnology I

    https://ati.osu.edu/courses/biotechnology-i

    laboratory applications (safety, data collection, and measurements). Prereq or concur: Math 1148 (GenMath ...

  3. June 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/june-2020-highlights

    Dr. Barb Kowalcyk and the Center for Foodborne Illness Research and Prevention hosted over 200 ... attendees for a World Food Safety Day webinar. The webinar was titled “Food Safety, Everyone's ... Business: The Impact of the COVID-19 Pandemic on Food Safety Systems" and featured speakers from the ...

  4. Many thanks for our first virtual new student orientation

    https://ati.osu.edu/newsletter/wednesday-wire/july-15-2020/many-thanks-for-our-first-virtual-new-student-orientation

    Submitted by Thom Janini, janini.4@osu.edu Dear ATI Community,    Last week, ATI completed its ... incredibly difficult pivot, but we did it! Although there were a few rough spots and bugs in the system, the ... to go virtual in such a short period of time hardly seemed possible to me. Yet we did it because so ...

  5. Introduction to Retail Store Operations

    https://ati.osu.edu/courses/introduction-retail-store-operations

    required to support it. Au Qtr. 3 cl. Not open to students with credit for Agr Bus T270. Undergraduate 3.0 ...

  6. Interdisciplinary Colloquium in Food Safety

    https://fst.osu.edu/courses/fdscte-7727

    FDSCTE 7727 Weekly graduate seminar on current and emerging topics in food safety. Presentations ... safety. Students will learn the role of the public sector in ensuring food safety, including ... sector in ensuring food safety, including growers, distributors, transporters, retail (including food ...

  7. Online- Kick it up a Notch: Next Level Management Series

    https://ati.osu.edu/events/online-kick-it-notch-next-level-management-series

    Self-paced online training brought to you by Ohio State University's Business Training & Educational Services. ...

  8. Work in the Time of COVID: Catching up with Ellia La

    https://fst.osu.edu/news/work-time-covid-catching-ellia-la

    Anthocyanins: Modulating Photochromism and Its Impact on Bioaccessibility. Life was busy—extracting samples, ... a little bit,” she explained. “It’s really easy for me to associate a place with an activity I have to do. ... the dosage of various frequencies of energy in the UV/Vis range. Ellia has been using it with the ...

  9. Autumn book orders are due!

    https://ati.osu.edu/newsletter/wednesday-wire/june-19-2020/autumn-book-orders-are-due

    online via  https://urldefense.com/v3/__http://www.facultyenlight.com__;!!KGKeukY!m80XI2qBFuJU4VzFm ...

  10. Teaching Award

    https://fst.osu.edu/home/slides/teaching-award

    https://fst.osu.edu/news/mary-kay-pohlschneider-receives-provost%E2%80%99 ...

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