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  1. Sheep/Goat Quality Assurance

    https://tuscarawas.osu.edu/events/sheepgoat-quality-assurance

    It's time for 2021 Tuscarawas County Livestock Quality Assurance.  NEW  for this year, county ... confirmation email so don't lose it or delete it! Remember, you only need to complete  one QA per year. ... version with Safety & Ethics. Click here to register for the Sheep/Goat Quality Assurance session. ...

  2. Swine Option 2 QA 2021

    https://tuscarawas.osu.edu/events/swine-option-2-qa-2021

    It's time for 2021 Tuscarawas County Livestock Quality Assurance.  NEW  for this year, county ... confirmation email so don't lose it or delete it! Remember, you only need to complete  one QA per year. ... version with Safety & Ethics. Click here to register for the Swine Option 2 Quality Assurance session. ...

  3. Swine Option 1 QA 2021

    https://tuscarawas.osu.edu/events/swine-option-1-qa-2021

    It's time for 2021 Tuscarawas County Livestock Quality Assurance.  NEW  for this year, county ... confirmation email so don't lose it or delete it! Remember, you only need to complete  one QA per year. ... version with Safety & Ethics. Click here to register for the Swine Option 1 Quality Assurance session. ...

  4. Beef Quality Assurance 2021

    https://tuscarawas.osu.edu/events/beef-quality-assurance-2021

    It's time for 2021 Tuscarawas County Livestock Quality Assurance.  NEW  for this year, county ... confirmation email so don't lose it or delete it! Remember, you only need to complete  one QA per year. ... version with Safety & Ethics. Click here to register for the Beef Quality Assurance session. ...

  5. Management Considerations for the Cribbing Horse

    https://ohioline.osu.edu/factsheet/anr-89

    SDSU Extension (iGrow) in 2015. It was updated for an Ohio audience in 2020. What Is Cribbing? Cribbing ... exposure to another cribbing horse (Albright, Mohammed, Heleski, Wickens, & Houpt, 2009) making it ... cribbing horses and a potential reduction in market value (McGreevy & Nicol, 1998c). Preventing the ...

  6. Food Preservation

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/healthy-people/food-preservation

    typically address: Basic food safety principles Water bath canner and pressure canner methods Principles ...

  7. Cloverbud and Residential Camp Information

    https://greene.osu.edu/program-areas/4-h-youth-development/camp

    out-posting, nature treks, or off-camp travel (field trips), or for other safety concerns where the use of ... necessary and reasonable actions to safeguard the overall safety and well-being of all program participants. ... • If an illegal item is discovered (e.g., alcohol), it will be confiscated and retained in a secure ...

  8. Food Safety Person In Charge Employee Training (Level 1)

    https://tuscarawas.osu.edu/program-areas/family-and-consumer-sciences/servsafe-training/food-safety-person-charge-employee

    Person In Charge (Level 1) Employee Training Employee Training is a one-day basic food safety ... if needed. The Employee Training enhances employee understanding of major food safety principles: ... Register for Person In Charge Training      for a printable PDF version of the Food Safety Registration ...

  9. Food Safety Manager (Level 2) Training

    https://tuscarawas.osu.edu/program-areas/family-and-consumer-sciences/servsafe-training/food-safety-manager-level-2-training

    Food Safety Manager (Level 2) Training Options Tuscarawas County offers In-Person and On-Line ... options for food safety manager level training for food service manager, operators, and owners with ...   Manager (Level 2) Online Training Training Achievement Program (TAP) Series is an online food safety ...

  10. In-Person Advisor Training 2021

    https://tuscarawas.osu.edu/events/person-advisor-training-2021-1

    and this includes presenters. In-person options: Thursday, January 28 at 6:30 p.m. Monday, February ... OR Wednesday, February 10 at 6:00 p.m. It is required that at least one advisor per club attend ...

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