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Safe Use of Flammable Liquids for Trainers and Supervisors
https://ohioline.osu.edu/factsheet/aex-892260
Natural Resources 06/07/2018 Agricultural Safety and Health Program Objective: Use flammable liquids in ... Tailgate Safety Training for Landscaping and Horticultural Services AEX-892.2.60 Agriculture and ... a safe manner. Trainer’s Note Flammable liquids must be safely handled to prevent fires. For this module: ...
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Selecting, Storing, and Serving Ohio Peaches
https://ohioline.osu.edu/factsheet/HYG-5525
HYG-5525 Family and Consumer Sciences 07/30/2021 Abigail Snyder, Food Safety Field Specialist, ... state, it has about 1,000 acres of peach orchards with the majority of the trees being Red Haven ... reddish coloration on a peach is not a sure sign it has been picked at its prime. Instead, look at the ...
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The Living Will
https://ohioline.osu.edu/factsheet/ss-170
It contains instructions for the medical treatments an individual would or would not want to keep ... 2022). A benefit of having a living will is that it can help alleviate the stress, burden, and conflict ... felt by a family member, which often occur during such an emotional time. It also protects family ...
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Choosing a Laboratory for Nutrient and Soil Health Testing
https://ohioline.osu.edu/factsheet/anr-0107
State University Extension Soil testing provides key information about soil nutrient availability. It is ... optimize their nutrient management plans. Implementing recommendations based on soil test data prevents ... compare numbers from one sampling period to the next to monitor progress. It is also essential to use ...
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The Benefits of Family Meals
https://ohioline.osu.edu/factsheet/hyg-5246
a traditional table in the kitchen. It can be around a kitchen island, outside on a patio, or even on a blanket ... hectic lifestyle, it can be challenging to bring the family together for a shared meal; however, the ... in their childhood obesity prevention and treatment recommendations. Defining Family Meals A family ...
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Yersinia Enterocolitica: A Rare but Important Food Safety Concern for Young Children and Immune-compromised Individuals
https://ohioline.osu.edu/factsheet/HYG-5574-11
Control and Prevention (CDC) cannot record the number of cases accurately unless the ill person seeks ... Yersinia species bacteria. Cleaning and sanitizing while handling meat, poultry, or seafood will prevent ... board with dish soap. If your cutting board is not made of wood, you can put it into the dishwasher. ...
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Selecting, Storing, and Serving Ohio Beans
https://ohioline.osu.edu/factsheet/hyg-5509
rinse several times with cold water. Lift vegetables from water to prevent redepositing of dirt and ... content, size, and variety, it is difficult to give specific recommendations. The recommendations below are ... decrease with prolonged storage. Storage Fresh beans should be kept cold and humid in the refrigerator and ...
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Gallia County Junior Fair
https://gallia.osu.edu/program-areas/4-h-youth-development/gallia-county-fair
change for 2018. It will go into effect in late January 2018 after going through the proper procedures ... Ag. Societies, Jr. Fair coordinators, FFA advisors, other fair officials and your Jr. Fair families. ... Members, if you plan to exhibit any market animals or any of the ones mentioned above to the 2018 ...
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Growing Rhubarb in the Home Garden
https://ohioline.osu.edu/factsheet/hyg-1631
along the margins of the leaf. If the stems are soft and mushy, don’t eat them. Severe cold injury may ... Rhubarb was first cultivated in the Far East more than 2,000 years ago. It was initially grown for ... from shading trees or buildings. Since rhubarb is a perennial, it should be planted to one side or at ...
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Assistive Technology for the Farm
https://ohioline.osu.edu/factsheet/AEX-983.2-11
foot pads, shoe inserts Assistive Technology Preventing Secondary Injuries Farming with limitations or ... but can also assist in the prevention of secondary injuries. In simple terms, secondary injuries can ... and process modification and prevention of secondary injuries. AgrAbility staff can make referrals to ...