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  1. Agronomy 101 Field Day

    https://darke.osu.edu/events/agronomy-101-field-day

    Marian Luis and Maira Rodrigues Duffeck Dr. Horacio Lopez-Nicora, Stat Soybean Pathologist Topics of ...

  2. Tai Chi for Beginners

    https://darke.osu.edu/events/tai-chi-beginners-0

    p.m., February 2- April 11 All Ages Are Welcome Decrease Arthritis Pain and Helps Prevent Falls Increase ...

  3. Laughter Yoga

    https://darke.osu.edu/events/laughter-yoga

    Improve Your Health with Laughter Greenville Public Library- January 19 @ 9:30 a.m. Learn and ...

  4. Essential Oils

    https://darke.osu.edu/events/essential-oils

    Essential Oils January 13- 1 p.m. Are essential oils for you?  Join Roseanne Scammahorn at New ...

  5. 4-H Online

    https://darke.osu.edu/program-areas/4-h-youth-development/4-h-online

    beginning your online enrollment, it's helpful to know the projects in which you will enroll.  To view ...

  6. Eating for Fast Paced Lives

    https://darke.osu.edu/events/eating-fast-paced-lives-0

    EATING FOR FAST PACED LIVES January 12- 2 p.m. Arcanum Public Library Being on the go doesn’t mean ...

  7. FST Special Edition Newsletter- 2021 Autumn Graduation

    https://fst.osu.edu/fst-special-edition-newsletter-2021-autumn-graduation

    edition newsletter. Many also took the opportunity to give a shoutout to those that supported them, ... Parker hosted by the food science club every year. It was such a fun tradition to cook in the Pilot Plant ...

  8. September 2022 Department Highlights

    https://fst.osu.edu/september-2022-department-highlights

    102:2738–2748; https://doi.org/10.3168/jds.2018-15342 ” Dr. Sheryl Barringer’s research into odor neutralizing ... member from Guatemala, and focused on new innovations, trends, processing techniques, and food safety ... Sciences November 9 – 11        Food Industries Center Training Course PCQI Training: Preventive Controls ...

  9. Blast off!

    https://darke.osu.edu/news/blast-3

    bullying, and risk prevention strategies are discussed. Feb 13, 14, 15, 16 (2023):    Time: 12:30-2:30pm May ...

  10. Previous Winners

    https://fst.osu.edu/about-us/harris-award/previous-winners

    Sciences at North Carolina State University. Her formal training is in Food Safety/Food Microbiology ... safety; and (4) understanding the ecology of pathogens in foods.  She is probably best known for her ... undergraduate and graduate students in food microbiology; leading food safety research projects; and working ...

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