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  1. Clovers CODE

    https://extension.osu.edu/today/clovers-code

    Download a transcript of this video (in process) ABOUT THIS EPISODE Did you know there are dozens ... than show animals at the county fair! Take for instance, computer apps and robots… Learn how our ... Clovers CODE program is teaching youth how to create app content – from graphics to video to design. And ...

  2. Container Gardening

    https://extension.osu.edu/today/container-gardening

    Download a transcript of this video (in process) ABOUT THIS EPISODE Got some space? A patch of ...

  3. Introduction to Experimental Design

    https://hcs.osu.edu/courses/hcs-5887

    analysis software, and data interpretation. Prereq: 2260 or Stat 1450, or equiv; or Grad standing. Graduate ...

  4. Ohio Military Kids

    https://extension.osu.edu/today/ohio-military-kids

    Download a transcript of this video (in process) ABOUT THIS EPISODE Life can look different from ...

  5. 4-H's Got Talent!

    https://ohio4h.org/events/4-hs-got-talent

    mad skills at the Ohio State Fair and be part of 4-H's Got Talent!  Individuals or groups can ...

  6. Advances in High Throughput Phenotyping

    https://hcs.osu.edu/courses/hcs-5335

    2260 or ENR 2000 or AEDEcon 2005 or ComLdr 3537 or Stat 1450, and Jr or Sr or Grad standing; or ...

  7. Meet Maria Goshe: Agriculture All The Way

    https://fabe.osu.edu/news/meet-maria-goshe-agriculture-all-way

    if I wanted to fully go into agronomy, but I liked the variety that ag systems had to offer.” Maria ...

  8. Introduction to Construction Systems Management

    https://fabe.osu.edu/courses/consysm-2205

    scheduling, estimating, safety and ethics in construction. Prereq or concur: Math 1148, 1149, 1150, or 1151. ...

  9. Advances in High Throughput Phenotyping

    https://fabe.osu.edu/courses/fabeng-5335

    or AnimSci 2260 or ENR 2000 or AEDEcon 2005 or ComLdr 3537 or Stat 1450, and Jr or Sr or Grad ...

  10. Kinetics of Reactions and Reactor Design for Food and Biological Systems

    https://fabe.osu.edu/courses/fabeng-5405

    Applications of kinetic models to describe changes in food quality attributes and food safety as a function of ...

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