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  1. Food Safety & Food Protection Training

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/food-safety-food-protection-training

    The ServSafe Food Safety Training program leads the way in providing current and comprehensive ... certification is recognized by more federal, state, and local jurisdictions than any other food safety ... that a manager or person-in-charge has sufficient food safety knowledge to protect the public from ...

  2. Online Food Safety Course

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/food-safety-food-protection-training/online-food-safety

    Safety training which meets Ohio Department of Health requirements. Students will take self-paced course ...

  3. Chow Line: Refrigerated leftovers safe to eat up to four days after Thanksgiving

    https://cfaes.osu.edu/news/articles/chow-line-refrigerated-leftovers-safe-eat-four-days-after-thanksgiving

    for COVID-19 to attend the holiday meal. Safety, it seems, is on the mind of many this holiday season. ... In that context, it’s also important to consider food safety when planning your meal, not just ... Sanja Ilic, food safety state specialist, Ohio State University Extension. OSU Extension is the outreach ...

  4. Beef Quality Assurance

    https://morrow.osu.edu/events/beef-quality-assurance-0

    This is a re-certification, certification and a youth certifiction for the fair. ...

  5. 4-H Updates and Reminders

    https://holmes.osu.edu/news/4-h-updates-and-reminders

    December 1: Camp counselor and Junior Fair Board applications DUE December 18: Market steer tag-in   ...

  6. Food Safety & Food Protection Training

    https://morrow.osu.edu/program-areas/family-and-consumer-sciences/food-safety-servsafe-training

               Food Protection Manager Certification The ServSafe Food Safety Training program leads ... state, and local jurisdictions than any other food safety certification. The ServSafe Manager ... Certification verifies that a manager or person-in-charge has sufficient food safety knowledge to protect the ...

  7. Chow Line: Thawing a frozen turkey safely

    https://cfaes.osu.edu/news/articles/chow-line-thawing-frozen-turkey-safely

    to grow again, according to the USDA Food Safety and Inspection Service. There are three safe ways to ... the turkey within two days to ensure safety, said Sanja Ilic, food safety state specialist with Ohio ... video and access the playlist of previously aired segments, visit go.osu.edu/ExtensionToday. Chow Line ...

  8. Greene County Beef Weigh-In Information

    https://greene.osu.edu/news/greene-county-beef-weigh-information

    secured, weighed and EID ear-tagged at this time to be eligible to show at the 2022 Greene County Fair ... State Fair. Market animals, including State Fair exhibitors, must be secured, weighed and EID ear-tagged ... Fair requires all market beef entered in the 2022 Ohio State Fair to have individual DNA samples taken ...

  9. Mindful Wellness

    https://darke.osu.edu/program-areas/family-and-consumer-sciences/mindful-wellness

    resources: Handout:  Mindfulness Ideas and Activities  Daily Intention, University of Delaware Happify Video ... December 2015 Happify Video: How Mindfulness Empowers Us: An Animation Narrated by Sharon Salzberg, ...

  10. It's Turkey Time!

    https://darke.osu.edu/news/its-turkey-time

    Healthy Live Well, blog, It's Turkey Time, to learn more!  Turkey Thanksgiving Food Safety ...

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