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  1. Food Safety Q&A Virtual Program

    https://morrow.osu.edu/news/food-safety-qa-virtual-program

    Have you ever had a food safety question and did not know who to ask? Are you interested in ... hearing about up-to-date food safety information? Join us to share, discuss, and answer your questions. ... Safety Q&A ...

  2. New Video on the Ohio State Dairy Program

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-1/new-video-ohio-state-dairy-program

    professionals, has developed a new video to highlight the dairy program in the College of Food, Agricultural, and ... opportunities in the dairy industry. The video can be viewed at: https://youtu.be/6TTYnf2b4dE ...

  3. Ohio Dairy Risk Management Series Held in November 2020 Offered a Range of Important Information to Dairy Producers

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-1/ohio-dairy-risk-management-series-held-november-2020

    can be found at https://farmoffice.osu.edu/events/archived-videos. Session one was presented by Mark ... COVID-19 disrupting supply chains and a change in the 2018 Farm Bill using the average of Class III and ...

  4. GAPS Training Webinar

    https://producesafety.osu.edu/events/gaps-training-webinar-4

    to reduce food safety hazards and the risk of on-farm produce contamination. Participants will ... equate to being GAPs certified.  The event is hosted by The OSU Fruit and Vegetable Safety Team and OSU ...

  5. Dairy Numbers Considered: A look at 2019 and 2020

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-1/dairy-numbers-considered-look-2019-and-2020

    individual Class III processors handled the massive negative producer price differentials in June, July ... 1. The second-highest Class III price of $24.54/cwt posted in July (eclipsed only by September 2014’s ...

  6. Are You Ready for Death to Knock on Your Farm Business Door?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-1/are-you-ready-death-knock-your-farm-business-door

    OSU Agricultural & Resource Law Program, and David Marrison, Co-Leader of the Ohio Ag Manager ...

  7. Looking For Tips On Food Safety & Cooking Your Holiday Turkey??

    https://morrow.osu.edu/news/looking-tips-food-safety-cooking-your-holiday-turkey

    Click on the link below for tips on food safety and cooking your holiday turkey! Food Safety Tips ...

  8. GAPs Training Webinar

    https://producesafety.osu.edu/events/gaps-training-webinar-2

    to reduce food safety hazards and the risk of on-farm produce contamination. Participants will ... equate to being GAPs certified. The event is hosted by The OSU Fruit and Vegetable Safety Team and OSU ...

  9. GAPs Training Webinar

    https://producesafety.osu.edu/events/gaps-training-webinar-1

    to reduce food safety hazards and the risk of on-farm produce contamination. Participants will ... equate to being GAPs certified. The event is hosted by The OSU Fruit and Vegetable Safety Team and OSU ...

  10. Scarlet & Gray Newsletter

    https://morrow.osu.edu/news/scarlet-gray-newsletter-1

    list.  We have a lot of information in our newsletter for 4-H, Ag, & Family Consumer Sciences. ... The latest copy of our Scarlet & Gray newsletter is now available!  If you would like to ...   February/March 2021 November/December 2020 March/April 2020 September/October 2019  July/August Issue 2019 ...

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