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1. Heat Stress in 2021: Will it be Intense?

   https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-3/heat-stress-2021-will-it-be-intense

   occurs at 80°F and 90% relative humidity (RH) or 85°F and 60% RH. Low end mild heat stress results in ...

2. 4-H Junior Camp

   https://coshocton.osu.edu/news/4-h-junior-camp

   4-H Junior Camp, July 25-29, 2021 held at  4-H Camp Ohio           4-H Camp Counselor Application  ...

3. EPN Meeting- July 13, 2021, Greening Engagement: Parks and Community Partnerships

   https://senr.osu.edu/events/epn-meeting-july-13-2021-greening-engagement-parks-and-community-partnerships

   to the  EPN YouTube  page by July 20, 2021. ...

4. Milk Production of Ohio Dairy Herds (2016 through 2020)

   https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-3/milk-production-ohio-dairy-herds-2016-through-2020

   9 16,919 3.83 3.25   2017 6 16,145 4.00 3.25   2018 4 16,346 4.29 3.25   2019 3 16,225 4.53 3.22   2020 ... 5 15,431 4.01 3.21 Brown Swiss 2016 17 20,216 4.22 3.45   2017 16 19,840 4.25 3.49   2018 13 19,817 4.21 ... 5 17,063 4.76 3.45   2018 5 15,800 4.60 3.39   2019 5 14,787 4.52 3.37   2020 7 15,932 4.54 3.36 Holstein ...

5. Ohio State Students Take First Place at the 2021 North American Intercollegiate Dairy Challenge

   https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-3/ohio-state-students-take-first-place-2021-north

   Roger Thomson at Michigan State worked feverishly in gathering records and videos of a herd in MI to use ...

6. Food Safety Manager (Level 2) Training Exam

   https://coshocton.osu.edu/events/food-safety-manager-level-2-training-exam

   The  ServSafe® Manager Food Safety Training meets Ohio Department of Health Manager Certification ... in Food Protection requirements  by providing in-depth food safety and safe food handling education ... understanding of major food safety principles, including factors leading to contamination of food, time and ...

7. Coshocton County Agriculture & Natural Resources Newsletter

   https://coshocton.osu.edu/program-areas/agriculture-and-natural-resources/coshocton-county-agriculture-natural-resources

   Lewandowski Set to Retire from OSU Extension The Ag Law Harvest Coshocton Extension Office Update   July 15, ... COVID-19 on Ag Markets USDA Announces Coronavirus Food Assistance Program (CFAP) Cool Weather to Hang-on ... Zoom Meeting OSU Extension Announces Ag Madness: A Tournament of Education Control of Poison Hemlock ...

8. ServSafe Food Protection Certification Trainings

   https://coshocton.osu.edu/news/servsafe-food-protection-certification-trainings

   The ServSafe® Manager Food Safety Training course will be offered on Thursdays, July 8, 15, and 22 ... from 9:00 a.m. until 4:00 p.m., with the proctored exam July 29 at 9:00 a.m. The ServSafe® Manager ... in Food Protection requirements by providing in-depth food safety and safe food handling education ...

9. Sustainability and resilience in the Eastern Corn Belt website available

   https://senr.osu.edu/news/sustainability-and-resilience-eastern-corn-belt-website-available

   Wilson.1376@osu.edu  or 614-247-6169 for more information. This project is funded by NIFA Award No. 2018 ...

10. Food Safety Manager (Level 2) Training

    https://coshocton.osu.edu/events/food-safety-manager-level-2-training

    ServSafe ®  Manager Training has become the industry standard in food-safety training and is ... Food Protection Certicite from Ohio Department of Health.  The next training will be in July 8, 15, and ... 22 from 9:00 AM- 4:00 PM with Exam offered on July 29 from 9:00- 11:30AM.  Register  today!  ...

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