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  1. DEI Faculty and Staff Spotlight: Dr. Melvin Pascall

    https://fst.osu.edu/news/dei-faculty-and-staff-spotlight-dr-melvin-pascall

    was the Procedure Oversight Designee (POD) during 2018. Why is engaging in diversity, equity, and ... the Procedure Oversight Designee (POD) during the year 2018. During the years 2017, 2018 and 2019, ... equally and be given a chance to succeed, I was vigilant about promoting an atmosphere of fairness in my ...

  2. Congratulations to the Food Science and Technology 2021 Distinguished Seniors

    https://fst.osu.edu/news/congratulations-food-science-and-technology-2021-distinguished-seniors-0

    a YouTube Premiere video beginning at 7 p.m. on the Ohio State—College of Food, Agricultural, and ... gather in person, but the safety of our community is our top priority,” Neal said. “However, this honor ... professional networking platforms, and the YouTube Premiere video. We invite everyone to view the video on ...

  3. FST Facilities Page

    https://fst.osu.edu/research-and-centers/fst-facilities-page

    devoted to new technologies in food safety and processing. Our facilities are described below and ... http://www.kleinomicslab.com/. Major equipment available in this facility includes: Biological safety cabinet (Fisher Scientific) ... includes equipment for research on food safety. Some of these facilities are certified for handling ...

  4. Putting the VID in COVID

    https://southcenters.osu.edu/newsletter/winter-2021/putting-the-vid-in-covid

    Patrick Dengel Business Development Specialist Informational videos produced by The Ohio State ... Dengel produce a variety of educational and promotional videos on topics related to agriculture, ... business, and community programs.  These videos range from 1-6 minutes, 10-15 minutes, and TV programming of ...

  5. 2021 Virtual Ohio AgritourismReady Conference- Day 1

    https://southcenters.osu.edu/events/2021-virtual-ohio-agritourismready-conference-day-1

    Business, Health, and Public Health.  Then Peggy Hall, a field specialist and Ag. & Resource Law ...

  6. Virus has temporarily changed EC operations 

    https://southcenters.osu.edu/newsletter/winter-2021/virus-has-temporarily-changed-ec-operations%C2%A0

    tenants remain in the Endeavor Center.  In July, based on better knowledge of the virus and safety ...

  7. Programs designed to assist small businesses have been reopened

    https://southcenters.osu.edu/newsletter/winter-2021/programs-designed-assist-small-businesses-have-been-reopened

    “The safety and well-being of our clients, training attendees and staff is of utmost importance to us. ... telephone, e-mail, social media, and video conferencing to conduct counseling with clients. Our training ... Administration (SBA) announced that the deadline to apply for the Economic Injury Disaster Loan (EIDL) program ...

  8. Gao: Our research and extension efforts yielded many ‘fruits’ in 2020

    https://southcenters.osu.edu/newsletter/winter-2021/gao-our-research-and-extension-efforts-yielded-many-%E2%80%98fruits%E2%80%99-in-2020

    leisure. The program featured pre-recorded videos, live presentations, and a question and answer segment.  ... Dr. Gao gave two talks on brambles and grapes as a part of the virtual “Ag. Madness” through OSU ... Extension’s Ag. Natural Resources program area. He also gave talks to gardeners and master gardeners in ...

  9. OSUE Direct Food & Agricultural Marketing Team Achievements

    https://southcenters.osu.edu/newsletter/winter-2021/osue-direct-food-agricultural-marketing-team-achievements

    partnered with the OSU Produce Safety Team to share science-based information on how producers could ... were housed along with other marketing materials and videos.  The team also developed the Retail ...

  10. Using candy to sniff out probable cases of COVID-19

    https://fst.osu.edu/news/using-candy-sniff-out-probable-cases-covid-19

    their first order of business is providing what the NIH is looking for: “a fairly simple, inexpensive ...

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