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  1. Chow Line: Refrigerated leftovers safe to eat up to four days after Thanksgiving

    https://cfaes.osu.edu/news/articles/chow-line-refrigerated-leftovers-safe-eat-four-days-after-thanksgiving

    for COVID-19 to attend the holiday meal. Safety, it seems, is on the mind of many this holiday season. ... In that context, it’s also important to consider food safety when planning your meal, not just ... Sanja Ilic, food safety state specialist, Ohio State University Extension. OSU Extension is the outreach ...

  2. Riding for farmers who can't

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/november-2021/riding-farmers-who-cant

    https://cfaes.osu.edu/stories/riding-for-farmers-who-can%E2%80%99t ...

  3. Chow Line: Thawing a frozen turkey safely

    https://cfaes.osu.edu/news/articles/chow-line-thawing-frozen-turkey-safely

    to grow again, according to the USDA Food Safety and Inspection Service. There are three safe ways to ... the turkey within two days to ensure safety, said Sanja Ilic, food safety state specialist with Ohio ... video and access the playlist of previously aired segments, visit go.osu.edu/ExtensionToday. Chow Line ...

  4. Weather Update: Seasonal Rollercoaster

    https://agcrops.osu.edu/newsletter/corn-newsletter/2021-38/weather-update-seasonal-rollercoaster

    range of 35-38°F, and average rainfall of 0.60-0.80 inches.   Figure 3) Climate Prediction Center 6-10 ...

  5. Precision University 2022

    https://agcrops.osu.edu/newsletter/corn-newsletter/2021-39/precision-university-2022

    Just as ag technology is always updating, so to is Precision University. This year our focus is ... Using Ag Technology to Manage 2022 Challenges ​. Based on feedback from last year, it will be delivered ...

  6. Precision University Session 3: Equipment and Ag Tech for Nutrient and Weed Control Delivery (Springfield)

    https://agcrops.osu.edu/events/precision-university-session-3-equipment-and-ag-tech-nutrient-and-weed-control-delivery

    Equipment and ag technology demonstrations will feature control and delivery options for targeted ...

  7. Transportation Issues are Affecting Harvest Completion

    https://agcrops.osu.edu/newsletter/corn-newsletter/2021-39/transportation-issues-are-affecting-harvest-completion

    soybeans should be under 13% moisture before going into alternative storages (Gucker, 2018). Below is ... Source: https://cropwatch.unl.edu/2018/alternative-grain-storage Does the storage have options for ... be cool and dry going in. To store in bags, Hellevang (2018) recommends the following: Select an ...

  8. Tillage is Useful for Managing Tar Spot and Other Diseases

    https://agcrops.osu.edu/newsletter/corn-newsletter/2021-39/tillage-useful-managing-tar-spot-and-other-diseases

    crop this year will likely be available in fairly high numbers to infect next year’s crop. And under ...

  9. CFI Webinar: Improve Food Safety Decisions Using Existing Data

    https://cfaes.osu.edu/news/events/cfi-webinar-improve-food-safety-decisions-using-existing-data

    safety. Vast amounts of data are collected throughout the food system – on the farm, in processing, during ... panelists will share their perspective and identify how to move food safety towards this goal of better ... information to make informed food safety decisions. Panelists: Melody Ge- VP of Governance, Intelligence,  ...

  10. Fall Herbicide Treatments – Just Do It – Nag Nag Nag

    https://agcrops.osu.edu/newsletter/corn-newsletter/2021-39/fall-herbicide-treatments-%E2%80%93-just-do-it-%E2%80%93-nag-nag-nag

    recommendations.   On a final note, we have applied a fair amount of rimsulfuron-containing products (e.g. Basis ...

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