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  1. Gina Nicholson Kramer Joins CFI Team as Program Director for Partnerships and Learning

    https://fst.osu.edu/news/gina-nicholson-kramer-joins-cfi-team-program-director-partnerships-and-learning

    pleased to announce that Gina Nicholson Kramer, REHS/RS has joined our team as Program Director for ... engaged citizens in food safety as well as develop and implement new learning and education programs that ... meet the needs of stakeholders and complement existing OSU food safety educational efforts. Gina brings ...

  2. FST Special Edition Newsletter- 2021 Spring Graduation

    https://fst.osu.edu/newsletter/food-science-and-technology-news/fst-special-edition-newsletter-2021-spring-graduation

    newsletter. Many also took the opportunity to give a shoutout to those that supported them, befriended them, ...

  3. Virtual Real Money, Real World Simulation

    https://lucas.osu.edu/RMRW/virtualrmrw

    children. However, you still need to watch this video to hear discussion of the financial cost of childcare. ... in mind that transportation is not optional, so listen to the guidance provided in this video and ...

  4. April 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/april-2021-highlights

    overview of the process of developing a Food Safety Plan to comply with the Hazard Analysis and Risk-Based ... Food Safety Modernization Act (FSMA). Nominations are open for the 2021 FST Hall of Distinction. ... Upcoming Events May 7                                     FST Graduation Party 2:30 via Zoom July 19-21 ...

  5. Minutes

    https://greene.osu.edu/program-areas/master-gardener-volunteers/current-master-gardeners/mgv-minutes

    2018- -  January -  February -  March -  April -  May -  June -  July -  August -  September -  October -  ... June -  July -  August -  September -  October -  November -  December 2020  -  January  -  February  -  ... March  -  April  -  May  -  June  -  July  -  August  -  September  -  October  -   October extra  -   ...

  6. Food Preservation

    https://adams.osu.edu/program-areas/family-and-consumer-sciences/food-preservation

    tested against a calibrated Master gauge for accuracy.  We will also do a safety check on the canner.  ...

  7. From the Field

    https://adams.osu.edu/program-areas/agriculture-and-natural-resources/field

      Weekly field scouting reports by Richard Purdin, Ag and Natural Resources and Community ...

  8. Happy Earth Day!!!

    https://adams.osu.edu/news/happy-earth-day

    This video, Our Favorite Sustainable Products, is part of the SAVE (Sustainable Action through ... Video Engagement) video series. This video series focuses on helping people live more sustainably within ... reduce waste, and save money. The video can be found by clicking this link. ...

  9. GAPS Training Webinar

    https://producesafety.osu.edu/events/gaps-training-webinar-5

    to reduce food safety hazards and the risk of on-farm produce contamination. Participants will ... equate to being GAPs certified.  The event is hosted by The OSU Fruit and Vegetable Safety Team and OSU ...

  10. Hydroponic GAPs Training

    https://producesafety.osu.edu/events/hydroponic-gaps-training

    management practices to reduce food safety hazards and the risk of produce contamination. Participants will ... GAPs certified.  The event is hosted by The OSU Fruit and Vegetable Safety Team, CropKing Inc. and the ...

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