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  1. Beef Quality Assurance Certification and REcertification

    https://fairfield.osu.edu/events/beef-quality-assurance-certification-and-recertification

    Wendy’s, the second largest fast food hamburger chain in the country, announced the cattle they purchase ... certification, most of those who were BQA Certified in the fall of 2018 are due to be REcertified at this time. ...

  2. 2021 Project Presentation and Evaluation Day

    https://darke.osu.edu/program-areas/4-h-youth-development/2021-project-presentation-and-evaluation-day

    Friday, July 16. OHIO STATE FAIR NON-LIVESTOCK JUDGING INFORMATION Statewide level 4-H project evaluation ... announced at a later date. State fair will not be holding an award ceremony as they have in the past at the ... Results from Project Presentation Day: CLICK HERE for a list of the 2021 State Fair Delegates and ...

  3. Master of Memory

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/aging/master-memory

    Studies show that 80 percent of of older adults complain about memory problems but only 15 percent ...

  4. Food Preservation Class Recordings

    https://darke.osu.edu/news/food-preservation-class-recordings

    July 28-  Salsa     Food Preservation Food Safety Family and Consumer Sciences ... Jellies June 16-  Canning and Freezing Vegetables June 30-  Canning and Freezing Fruit July 14-  Pickles ...

  5. The Basics of Home Food Preservation

    https://lucas.osu.edu/events/basics-home-food-preservation-0

    again at 6:00 – 7:00 PM At Maumee Branch Library, 501 River Road Learn: Basic food safety principles ...

  6. The Basics of Home Food Preservation

    https://lucas.osu.edu/events/basics-home-food-preservation

    again at 6:00 – 7:00 PM At Maumee Branch Library, 501 River Road Learn: Basic food safety principles ...

  7. 4-H Project Judging Info

    https://morrow.osu.edu/program-areas/4-h-youth-development/4-h-project-judging-info

    "4-H Still Project Judging State Fair participants will receive an email from Becky with detailed ... Fair Info   ...

  8. Summer Produce- Enjoy Fresh and Preserve for the Year

    https://lucas.osu.edu/news/summer-produce-enjoy-fresh-and-preserve-year

    Learn: Basic food safety principles What food preservation techniques might work best for you The ...

  9. 2021 Green Industry Summer Session

    https://lucas.osu.edu/events/2021-green-industry-summer-session

    first session will begin at 11:30 am. Those that pre-register by July 31, 2021 and will be attending the ...

  10. 2021 Green Industry Summer Session

    https://lucas.osu.edu/news/2021-green-industry-summer-session

    horticulture.  Registration is $30 and includes lunch if registered by July 31. You can register the day of the ...

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