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  1. CROP ALERT AND YARD ALERT! IT’S ARMYWORM by Trevor Corboy

    https://greene.osu.edu/news/crop-alert-and-yard-alert-it%E2%80%99s-armyworm-trevor-corboy

    https://aginsects.osu.edu/news/msu-osu-insect-ipm-guide Additional Reading can be found at: https://bygl.osu.edu/index.php/node/1859 https://agcrops.osu.edu/newsletter/corn-newsletter ... confirmation, contact a professional. Any OSU Extension Office Ag Educator will be able to assist you. Here in ...

  2. Minutes

    https://greene.osu.edu/program-areas/master-gardener-volunteers/current-master-gardeners/mgv-minutes

    2018- -  January -  February -  March -  April -  May -  June -  July -  August -  September -  October -  ... June -  July -  August -  September -  October -  November -  December 2020  -  January  -  February  -  ... March  -  April  -  May  -  June  -  July  -  August  -  September  -  October  -   October extra  -   ...

  3. From the Field

    https://adams.osu.edu/program-areas/agriculture-and-natural-resources/field

      Weekly field scouting reports by Richard Purdin, Ag and Natural Resources and Community ...

  4. What is Sustainable Agriculture?

    https://adams.osu.edu/program-areas/agriculture-and-natural-resources/what-sustainable-agriculture

    Agriculture Research and Education's eight episode video series “What is Sustainable Agriculture” ... quality of life and environmental stewardship. These videos will be shared monthly. Episode 1: ... view the video. Episode 2: Cover Crops and Soil Health In this episode we look at the importance of ...

  5. Master of Memory

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/aging/master-memory

    Studies show that 80 percent of of older adults complain about memory problems but only 15 percent ...

  6. Food Safety Manager Online Training for Level 2 ServSafe

    https://mahoning.osu.edu/news/serv-safe-training

    Now Available- Online Level 2 Serv Safe Class in partnership with TAP This course is designed for Food Service Managers and Food Handlers at restaurants; convenience stores; grocery stores; school food service workers; and civic groups who prepare food fo ...

  7. Advisor Information Page

    https://auglaize.osu.edu/program-areas/4-h-youth-development/advisor-information-page

    delete or change projects Club Charter  - Due April 15th July 1st-  Fair Forms and 4-H Grades Due Across ...   In person meeting information for 2020     Advisor's Newsletters- 2021 Yearly Calendar ... September 2020 January 2020    Let's Talk Video link Lesson Kits – Cloverbud Curriculum is included ...

  8. The Basics of Home Food Preservation

    https://lucas.osu.edu/events/basics-home-food-preservation-0

    again at 6:00 – 7:00 PM At Maumee Branch Library, 501 River Road Learn: Basic food safety principles ...

  9. The Basics of Home Food Preservation

    https://lucas.osu.edu/events/basics-home-food-preservation

    again at 6:00 – 7:00 PM At Maumee Branch Library, 501 River Road Learn: Basic food safety principles ...

  10. Resources

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/healthy-people/food-preservation/resources

    Video Recordings  - Ohio State University Extension- State Food Preservation Team "Office ... the Center. Food Safety and Storage- The Ohio State University College of Food, Agricultural, and ... Environmental Sciences. Easy access to fact sheets and bulletins on food safety and storage. A division of the ...

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