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  1. Manager Food Safety Certification Training

    https://coshocton.osu.edu/news/manager-food-safety-certification-training

    The ServSafe® Manager Food Safety Training course will be offered in Coshocton County on ... meets Ohio Department of Health Manager certification requirements by providing in-depth food safety and ... training enhances understanding of major food safety principles, including factors leading to contamination ...

  2. Great Lakes Producers Network Podcast

    https://producesafety.osu.edu/events/great-lakes-producers-network-podcast

    and sanitizing post-harvest equipment to mitigate food safety risks.  Presenters are Dr. Melanie Lewis ...

  3. Cover Crop Champions

    https://champaign.osu.edu/program-areas/agriculture-and-natural-resources/cover-crop-champions

    farmer hosts.    Flyer  | Map | RSVP       Cover Crop Champions Audio Podcast July 7, 2020  28 minutes ... Newsletter To receive an email containing the latest editions of the Cover Crop Champions newsletters,  sign ...

  4. GAPs Training Webinar

    https://producesafety.osu.edu/events/gaps-training-webinar-0

    to reduce food safety hazards and the risk of on-farm produce contamination. Participants will ...

  5. GAPs Training Webinar

    https://producesafety.osu.edu/events/gaps-training-webinar

    to reduce food safety hazards and the risk of on-farm produce contamination. Participants will ...

  6. Effective 4-H Club Meetings

    https://ohioline.osu.edu/factsheet/4h-6

    meetings per year). Except during fair and holidays, they should try to meet throughout the year. Sometimes ... phone, face-to-face, media, written notes, newsletters, and social media. Repeat important dates and ...

  7. ChopChop Kids Club Newsletter

    https://greene.osu.edu/program-areas/snap-ed/chopchop-kids-club-newsletter

    Newsletter Archive ChopChop  Kids Club offers a series of weekly newsletter, please see links ... safety, and health. The  Chop Chop Family  also offers a quarterly printed magazine, please reach out to ... it’s hot. Volume 17: Frozen Treats This week we’re celebrating the Fourth of July by making a Zesty ...

  8. Seasoned Cooking Newsletter

    https://greene.osu.edu/program-areas/snap-ed/seasoned-cooking-newsletter

    Newsletter Archive From the ChopChop Family,  Seasoned: Inspired Cooking Magazine for Adults  is ... is offereing biweekly newsletters, please see links below to view a PDF of each topic We are huge ...

  9. Coshocton County Agriculture & Natural Resources Newsletter

    https://coshocton.osu.edu/program-areas/agriculture-and-natural-resources/coshocton-county-agriculture-natural-resources

    Announces Ag Madness: A Tournament of Education Control of Poison Hemlock IRS Delays Filing until July 15 ... Extension The Ag Law Harvest Coshocton Extension Office Update   July 15, 2020 Issue: 2020 Fall Foliage ... Spring Spring Farm Safety Reminders Get Ready to Plant Pasture Rental Rates and the Price of Hay Ag Law ...

  10. Management Considerations for the Cribbing Horse

    https://ohioline.osu.edu/factsheet/anr-89

    4.4% of horses in the US are cribbers (Albright, Mohammed, Heleski, Wickens, & Houpt, 2009). Video ... Behavior, 30, 110-113. doi.org/10.1016/j.jveb.2018.12.010 De la Rua-Domenech, R., Mohammed, H. O., Cummings, ... Equine Veterinary Science, 33 (9), 739-745. doi.org/10.1016/j.jevs.2012.12.004 Ag Crops and Livestock ...

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