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  1. Harvest Management of Sorghum Forages

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/harvest-management-sorghum-forages

    Summer-Annual Grasses. We planted a trial on July 19, 2013 near South Charleston, OH to evaluate the yield and ... the forage could have been harvested almost 80 days after planting (67 inches tall) and still be ... two varieties of summer annual grasses planted on July 19, 2013 near South Charleston, OH. Forage ...

  2. Hay Baler Safety

    https://agsafety.osu.edu/newsletter/ag-safety-stat/safety-through-seasons-2021/hay-baler-safety

    a concern in late July and early August when there is still straw in the field and later cuttings of hay to ... standing too close. Safety precautions to take with bale ejectors: Disengage all power, shut off the ... with baling equipment (refer to “ Hand Signals for Agricultural Safety ” module). For more information, ...

  3. USDA Releases July Dairy Outlook

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/usda-releases-july-dairy-outlook

    (https://www.ers.usda.gov/webdocs/outlooks/101676/ldp-m-325.pdf?v=2053.7) on July 16, 2021. This monthly outlook provides supply and use projections based on the World ... month since July 2020 (see graph below).  The number of dairy cattle slaughtered at federally inspected ... costs Hot, dry weather in the western U.S. The U.S. Agriculture Drought Monitor, as of July 13, reported ...

  4. Upcoming Ag Events

    https://wayne.osu.edu/program-areas/agriculture-and-natural-resources/upcoming-ag-events

    Upcoming Ag Events Presale Tickets for Farm Science Review They're here....Farm Science ... 2:30 PM RSVP at morrow.ofbf.org or 419-747-7488 by July 31, 2021   Composting in Ohio and Beyond: ... two unique facilities. Video footage will show sites in operation from the ground and above. Facility ...

  5. Selecting, Storing, and Serving Ohio Greens

    https://ohioline.osu.edu/factsheet/hyg-5519

      eatright.org/food/planning-and-prep/cooking-tips-and-trends/culinary-lingo. Enloe, Autumn, “The 13 Healthiest Leafy Green Vegetables,” healthline, July 1, 2018 ... greens. Proper handling and washing of greens is essential to ensure food safety. Washing greens before ... Vegetables, HYG-5347 References Ellis, Esther, “Culinary Lingo,” eat right, July 14, 2020, ...

  6. ANR Email Updates

    https://wayne.osu.edu/program-areas/agriculture-and-natural-resources/anr-email-updates

    Your Farm? July 15, 2021- Twilight Tour Next Week, Looking Ahead to the Fair July 13, 2021- Planning to ... 2, 2021- Pasture & Field Management in Late Summer July 27, 2021- Considering Direct Sales on ... Double Crop? Got Manure? July 8, 2021- Labor Shortages and Nitrates Could Cause Frustrations July 6, ...

  7. Improving Biomass Properties via Densification and Upgrading

    https://ohioline.osu.edu/factsheet/fabe-6605

    such as those in Figure 5, and typically range in size from 3 to 80 mm (0.1–3.0 in.) (veic 2021). Other ... 3-80 (0.1-3.2) Wood chips [5, 10]* 220-265 (13.7-16.5) 2,693- 3,244 (72.3-87) 3-80 (0.1-3.2) Ground particles ... between briquettes and pellets?. Accessed July 26, 2021.   cfnielsen.com/faq/briquettes-versus-pellets. ...

  8. Utilizing Secondary Data for Business Retention and Expansion Planning and Reporting

    https://ohioline.osu.edu/factsheet/cdfs-1580

    Administration. clustermapping.us/content/cluster-mapping-methodology. Zimmerman, Julie, and Daniel Kahl. 2018 ... Census (census.gov/programs-surveys/decennial-census/data.html) (Zimmerman and Kahl 2018).  Ohio ... 2018). Unemployment rates, rankings, and trends for Ohio’s counties are available monthly through the ...

  9. Selecting, Storing, and Serving Ohio Onions

    https://ohioline.osu.edu/factsheet/hyg-5524

    HYG-5524 Family and Consumer Sciences 07/30/2021 Revised 2021: Abigail Snyder, Food Safety Field ... of Agriculture (website), accessed July 29, 2021. fdc.nal.usda.gov. National Center for Home Food ... Preservation. n.d. University of Georgia, College of Family and Consumer Sciences (website). Accessed July 29, ...

  10. Steps to Speed up Field Curing of Hay Crops

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/steps-speed-field-curing-hay-crops

    55% dry matter (45 to 60% moisture). Dry hay should be baled at 80 to 85% dry matter (15 to 20% ... are 18-20% for small square bales (80 to 82% dry matter), 18% or less for large round bales, and less ... https://agcrops.osu.edu/newsletter/corn-newsletter/15-2021/hay-barn-fires-are-real-hazard   ...

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