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  1. Who in the world is the CFAES Alumni Society Board?

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/august-2020/who-world-cfaes-alumni-society-board

    variety of career choices that STEM (pun intended) from an ag background. The current makeup of the board, ... I love being on the board to represent my ancestors' wildest dreams. Celena Ritchey, Class of 2018 ...

  2. Richard Purdin

    https://adams.osu.edu/people/richard-purdin

    Educator, Ag. & Natural Resources & Community Development purdin.19@osu.edu 937-544-2339 ...

  3. Double-Cropping Soybean Following Small Grains

    https://ohioline.osu.edu/factsheet/agf-103

    planted in June and July in northern, central, and southern Ohio.   Planting Date Suitable RM Northern ... Ohio June 1-15 3.2-3.8 June 15-30 3.1-3.5 July 1-10 3.0-.3.3 Central Ohio June 1-15 3.4-4.0 June 15-30 ... 3.3-3.7 July 1-10 3.2-3.5 Southern Ohio June 1-15 3.6-4.2 June 15-30 3.5-3.9 July 1-10 3.4-3.7   Row ...

  4. ChopChop Kids Club Newsletter

    https://greene.osu.edu/program-areas/snap-ed/chopchop-kids-club-newsletter

    Newsletter Archive ChopChop  Kids Club offers a series of weekly newsletter, please see links ... safety, and health. The  Chop Chop Family  also offers a quarterly printed magazine, please reach out to ... we’re celebrating the Fourth of July by making a Zesty Potato Salad. We think it’s the perfect dish for ...

  5. Where are they now? Alumni Awards edition

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/august-2020/where-are-they-now-alumni-awards-edition

    Improvement Federation; acting director, U.S. Meat Animal Research Center, 2017–2018. Ronald Overmyer, ’66 BS ... A: I've been invited to be a speaker at several major conventions and ag events. Q: Do you have other ...

  6. Food Preservation

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/healthy-people/food-preservation

    typically address: Basic food safety principles Water bath canner and pressure canner methods Principles ... COVID-19 pandemic our in person series of Home Food Preservation programs have been cancelled through July ... cancelled Tuesday, July 14- Water Bath Canning Workshop  - cancelled Tuesday, August 18- Jams and Jellies ...

  7. Non-livestock Virtual Completion Process

    https://greene.osu.edu/events/non-livestock-virtual-completion-process

    process to submit a video and a picture.   This is due by 11:59 p.m. July 6.  ... Non-livestock Virtual Completion Process With safety of youth, volunteers, judges, parents, and ...

  8. Time and Change Webinar Series

    https://advancement.cfaes.ohio-state.edu/alumni/time-and-change-webinars

    July 16, 2020 Managing in today’s global grain and feed environment   June 18, 2020 Sustaining our food ...

  9. Post Soybean, Going to Corn: Use Oats/Radish  

    https://ohioline.osu.edu/factsheet/anr-85

    on the seed label). For example: 90% pure seed of the cultivar x 80% germination = 72% PLS. To ... Therefore, 1.4 pounds of seed with a purity of 90% and a germination of 80% would be needed for each pound ... public. Funding for this project was provided by McKnight Foundation.     Ag Crops and Livestock Farm ...

  10. Alumni in the News August

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/august-2020/alumni-news-august

    -goodwill#!#transmision Lloyd Smith  https://delphosherald.com/Content/Social/Social/Article/Ag ... https://www.urbanacitizen.com/news/76901/urbana-ffa-attends-ffa-camp-muskingum Meghann Winters  https://www.ocj.com/2020/07/ohios-country-journal-ohio-ag-net-podcast-ep-163-matt ...

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