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  1. Non-livestock Virtual Completion Process

    https://greene.osu.edu/events/non-livestock-virtual-completion-process

    process to submit a video and a picture.   This is due by 11:59 p.m. July 6.  ... Non-livestock Virtual Completion Process With safety of youth, volunteers, judges, parents, and ...

  2. Food Preservation

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/healthy-people/food-preservation

    typically address: Basic food safety principles Water bath canner and pressure canner methods Principles ... COVID-19 pandemic our in person series of Home Food Preservation programs have been cancelled through July ... cancelled Tuesday, July 14- Water Bath Canning Workshop  - cancelled Tuesday, August 18- Jams and Jellies ...

  3. Virtual Project Judging- Flip Grid

    https://gallia.osu.edu/program-areas/4-h-youth-development/4H%20Teen%20Leadership/virtual-project-judging-flip-grid

    submit it. Videos must be submitted no later than July 25th by 4:30PM. 4-H Dog Project Members Flipgrid ... social media platform is used by educators nationwide, allowing their students to share video clips, ... smartphone. It also allows for uploading of a digital video recorded with other methods, like iPhone video ...

  4. Gallia Co Virtural Non Livestock Pre Fair Judging

    https://gallia.osu.edu/news/gallia-co-virtural-non-livestock-pre-fair-judging

    ://gallia.osu.edu/sites/gallia/files/imce/Program_Pages/4H/Fair/Forms/combind%20flip%20grid%20info..pdf Due by July 25th.  ...

  5. What do Participants Learn?

    https://greene.osu.edu/program-areas/snap-ed/what-do-participants-learn

    vegetables and fruits?  Eat a rainbow of snacks.     decreasing sodium in your diet     food safety in the ...

  6. Resources

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/healthy-people/food-preservation/resources

    committee for the Center. Food Safety and Storage- The Ohio State University College of Food, Agricultural, ... and Environmental Sciences. Easy access to fact sheets and bulletins on food safety and storage. ...

  7. OSU Extension Return to County Office Plans

    https://extension.osu.edu/about/vision-mission-values/designext-%E2%80%93-shaping-ohio-state-university-extensions-future/osu-0

    planned through July 6 will continue to be held virtually or postponed. Ohio State will continue to ... Principles: Principle #1: Protect the individual emotional and physical health and safety of Ohio State ...

  8. Virtual Skillathon

    https://adams.osu.edu/news/virtual-skillathon

    is available on June 29 through July 4. Links will also be sent to exhibitors email address on file. ...

  9. Healthy People

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/healthy-people

    People programs include lessons on healthy eating and cooking, physical activity, sun safety, food ... preservation, and food safety. The overall goal of Healthy People programming is to equip Ohioans with the ...

  10. The Greene Clover

    https://greene.osu.edu/program-areas/4-h-youth-development/greene-clover

    4-H Newsletter July 1 June 2020 (version 2) June 2020 May 2020 April 2020 (version 2) April 2020 ...

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