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  1. Lettuce Cook: Let's Start Cooking Program

    https://greene.osu.edu/news/lettuce-cook-lets-start-cooking-program

    interested in learning to cook Youth will learn cooking skills, the basics of kitchen safety along with ...

  2. The Science of Cooking

    https://fst.osu.edu/courses/fdscte-1200

    FDSCTE 1200 This course covers the scientific method, sanitation and hygiene, safety in the ...

  3. Virginia Dare Scholarship Awarded

    https://fst.osu.edu/news/virginia-dare-scholarship-awarded

    science and has shown exceptional scholarship and leadership as a student. The award announcement was made ...

  4. Physical Principles in Food Processes

    https://fst.osu.edu/courses/fdscte-3450

    nutritional properties and safety. After completing the class, students will be able to use material and ...

  5. FST's Kowalcyk appointed chair of FDA Science Board

    https://fst.osu.edu/news/fsts-kowalcyk-appointed-chair-fda-science-board

    Kowalcyk said. “I am honored to be appointed as chair.” “Dr. Kowalcyk is a very well-respected food safety ... to our mission.” Kowalcyk founded CFI with her mother, Patricia Buck, a food safety advocate and ... devoted her career to preventing foodborne illnesses and deaths by advocating for stronger food safety ...

  6. Living on a Fixed Income

    https://ohioline.osu.edu/factsheet/ss-159

    pensions, alimony, cash assistance, and any regular financial gifts (Green 2018). If you have irregular ... PDF. extension.msstate.edu/sites/default/files/publications/publications/p1738.pdf. Green, Rita. 2018 ...

  7. News and Notes Email Updates

    https://wayne.osu.edu/program-areas/4-h-youth-development/link-newsletter

    January/February 2018 November/December 2017 October 2017 August Fair Issue 2017 July 2017 June 2017 May 2017 April ... important announcements, reminders, and updates regarding 4-H and Junior Fair deadlines, programs, events, ... Newsletter in August with final reminders prior to the Fair. Fair Edition 2021 Fair Edition 2020 Winter ...

  8. April 2022 Department Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/april-2022-department-highlights

    July in Chicago. Dr. Barbara Kowalcyk been appointed chair of the Science Board to the U.S. Food and ... Academic Update newsletter. You can read the full story here. Food Science and Technology was well ... Annual Meeting in July. Team members include Megan Booth (captain), Rachel Berk, Ariel Garsow, Mrunmayee ...

  9. Quality Assurance Virtual Training- May 10 at 6:00pm

    https://greene.osu.edu/news/quality-assurance-virtual-training-may-10-600pm

    County Fair in 2022 is required to complete Quality Assurance.  Quality Assurance for exhibition at the ... Greene County Fair must be completed by June 1st.  Any youth wishing to exhibit at the Ohio State Fair ... MUST complete Qualtiy Assurance prior to the start of the Ohio State Fair.   All youth wishing to ...

  10. The Financial Aspect of Alternative Forages

    https://wayne.osu.edu/news/financial-aspect-alternative-forages

    will produce about 80-100 bu/A, so it’ll need about 112 lb of N on the top end. Forage sorghum will ...

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