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  1. Non-livestock Virtual Completion Process

    https://greene.osu.edu/events/non-livestock-virtual-completion-process

    process to submit a video and a picture.   This is due by 11:59 p.m. July 6.  ... Non-livestock Virtual Completion Process With safety of youth, volunteers, judges, parents, and ...

  2. Food Preservation

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/healthy-people/food-preservation

    typically address: Basic food safety principles Water bath canner and pressure canner methods Principles ... COVID-19 pandemic our in person series of Home Food Preservation programs have been cancelled through July ... cancelled Tuesday, July 14- Water Bath Canning Workshop  - cancelled Tuesday, August 18- Jams and Jellies ...

  3. Virtual Food Service Conference

    https://mahoning.osu.edu/news/virtual-food-service-conference

    SAVE THE DATE:  Ohio Strong: Virtual Food Service Conference Join us- July 22, 2020 Learn how to ...

  4. Garden Art with Pam B

    https://mahoning.osu.edu/anr-videos/garden-art-pam-b

    Living Picture Frames- Video Recording  - Instruction List  ...

  5. ANR Videos

    https://mahoning.osu.edu/anr-videos

    Agriculture and Natural Resources Video Recordings 2020 Recordings Garden Art with Pam B- 2020 ...

  6. What do Participants Learn?

    https://greene.osu.edu/program-areas/snap-ed/what-do-participants-learn

    vegetables and fruits?  Eat a rainbow of snacks.     decreasing sodium in your diet     food safety in the ...

  7. Resources

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/healthy-people/food-preservation/resources

    committee for the Center. Food Safety and Storage- The Ohio State University College of Food, Agricultural, ... and Environmental Sciences. Easy access to fact sheets and bulletins on food safety and storage. ...

  8. Gardening with Disabilities

    https://mahoning.osu.edu/anr-videos/gardening-disabilities

    Video Recording Extra Resources & Handouts  ...

  9. Healthy People

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/healthy-people

    People programs include lessons on healthy eating and cooking, physical activity, sun safety, food ... preservation, and food safety. The overall goal of Healthy People programming is to equip Ohioans with the ...

  10. The Greene Clover

    https://greene.osu.edu/program-areas/4-h-youth-development/greene-clover

    4-H Newsletter July 1 June 2020 (version 2) June 2020 May 2020 April 2020 (version 2) April 2020 ...

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