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  1. Extension Today: Tailgate Burger Grilling

    https://extension.osu.edu/today/extension-today-grilling-burgers

    Download a transcript of this video (in process) ABOUT THIS EPISODE Are you ready for some BBQ ... Backyard Grilling: Food Safety Practices to Keep on the Front Burner Making and Preserving BBQ and Hot ... fair! Check out these photos of 2021 Ohio State Fair winners! Andrew Wuebker, clock trophy winner, Grill ...

  2. Extension Today: Farm Science Review

    https://extension.osu.edu/today/extension-today-farm-science-review

    out 600 acres of demonstrations (equipment, crops, ag safety, many others), attend dozens of ... Download a transcript of this video (in process) ABOUT THIS EPISODE Have you ever visited Farm ... Science Review, the premier ag education and industry expo in the Midwest? For nearly 60 years, the Farm ...

  3. Food Safety & ServSafe Training

    https://morrow.osu.edu/program-areas/family-and-consumer-sciences/food-safety-servsafe-training

               Food Protection Manager Certification The ServSafe Food Safety Training program leads ... state, and local jurisdictions than any other food safety certification. The ServSafe Manager ... Certification verifies that a manager or person-in-charge has sufficient food safety knowledge to protect the ...

  4. Food Protection Manager Certification Training

    https://morrow.osu.edu/news/food-protection-manager-certification-training

    – 4:30 PM OSU Extension-Morrow County, Ag Credit Building, Mt. Gilead, OH (Second Floor Conference Room) ...

  5. Food Protection Manager Certification Training

    https://morrow.osu.edu/food-protection-manager-certification-training

    – 4:30 PM OSU Extension-Morrow County, Ag Credit Building, Mt. Gilead, OH (Second Floor Conference Room) ...

  6. The Meating: A Regional Meat Marketing and Processing Summit- VIRTUAL

    https://agnr.osu.edu/events/meating-regional-meat-marketing-and-processing-summit-virtual

    of Meat Processors Ohio Ecological Food and Farm Association  OSU Extension Direct Ag Marketing Team ... producers and processors. This event will follow current health and safety guidelines of The Ohio State ...

  7. Hepatitis E: A Foodborne Zoonotic Threat in the U.S. and Abroad

    https://ohioline.osu.edu/factsheet/as-20

    zoonotic infection and food safety." Virus Res, 161 (1): 23–30. ... safety and chronic infection." Virus Res, 284. https://doi.org/10.1016/j.virusres.2020.197985. Food ... virus food safety hev meat safety zoonosis Animal Sciences ...

  8. Extension Today

    https://extension.osu.edu/today

    to each video, as well as special resources such as fact sheets, photos, connections with CFAES ... can see this year. The Review is high-tech and high-touch. Farmers, other ag industry professionals, ... videos and more resources throughout the next few months. Check in often to learn more! ...

  9. C.O.R.N. LIVE

    https://agnr.osu.edu/events/corn-live-0

    of the Molly Caren Ag Center, site of the Farm Science Review, will give an update on harvest as they ... on-farm technology from the Digital Ag team. Join us online next Thursday, September 16, from 8-9am and be ...

  10. Lime and the Home Lawn

    https://ohioline.osu.edu/factsheet/hyg-4026

    than 8.0) is just as undesirable as a low (acidic) pH. When the pH exceeds 8.0, nutrients such as ... safety, ease of application, calcium carbonate equivalent, and rate at which they work. Note that gypsum ...

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