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2021 Buckeye Fresh Mini Meat Cutting Workshops
https://agnr.osu.edu/events/2021-buckeye-fresh-mini-meat-cutting-workshops-3
myology, cutting guidelines, food safety, meat quality, the role of processed meat and government regulated ...
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2021 Buckeye Fresh Mini Meat Cutting Workshops
https://agnr.osu.edu/events/2021-buckeye-fresh-mini-meat-cutting-workshops-2
myology, cutting guidelines, food safety, meat quality, the role of processed meat and government regulated ...
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2021 Buckeye Fresh Mini Meat Cutting Workshops
https://agnr.osu.edu/events/2021-buckeye-fresh-mini-meat-cutting-workshops-1
myology, cutting guidelines, food safety, meat quality, the role of processed meat and government regulated ...
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2021 Buckeye Fresh Mini Meat Cutting Workshops
https://agnr.osu.edu/events/2021-buckeye-fresh-mini-meat-cutting-workshops-0
myology, cutting guidelines, food safety, meat quality, the role of processed meat and government regulated ...
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2021 Buckeye Fresh Mini Meat Cutting Workshops
https://agnr.osu.edu/events/2021-buckeye-fresh-mini-meat-cutting-workshops
myology, cutting guidelines, food safety, meat quality, the role of processed meat and government regulated ...
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Food Safety Q&A Virtual Program
https://morrow.osu.edu/news/food-safety-qa-virtual-program
Have you ever had a food safety question and did not know who to ask? Are you interested in ... hearing about up-to-date food safety information? Join us to share, discuss, and answer your questions. ... Safety Q&A ...
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Digital Agriculture
https://agnr.osu.edu/programming/digital-agriculture
Events: Ag Tech Tuesdays (Virtual) - February 23, 2021 Ag Tech Tuesdays (Virtual)- March 2, 2021 ...
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Agronomic Crops
https://agnr.osu.edu/programming/agronomic-crops
Events: Ag Tech Tuesdays (Virtual)- February 23, 2021 Butler County PAT & FACT - February 23, ... ARC & PLC 2021 Crop Year- February 25, 2021 Ag Tech Tuesdays (Virtual)- March 2, 2021 Getting ...
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GAPs Training Webinar
https://agnr.osu.edu/events/gaps-training-webinar-1
to reduce food safety hazards and the risk of on-farm produce contamination. Participants will ... equate to being GAPs certified. The event is hosted by The OSU Fruit and Vegetable Safety Team and OSU ...
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GAPs Training Webinar
https://agnr.osu.edu/events/gaps-training-webinar-0
to reduce food safety hazards and the risk of on-farm produce contamination. Participants will ... equate to being GAPs certified. The event is hosted by The OSU Fruit and Vegetable Safety Team and OSU ...