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  1. September 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/september-2021-highlights

    staff for making the 1 st and 2 nd Quarter 2021 Laboratory Safety Dean's List: Dr. Bala ... Waterman Farm where they completed the USDA's required safety training. The department’s 2021 Autumn ...

  2. Endowed Chair in Food Science Created

    https://fst.osu.edu/news/endowed-chair-food-science-created

    making the best use of beneficial microorganisms. This research also improves food safety through ... supported food safety efforts at CFAES. In 2007, they funded the Virginia Hutchinson Bazler and Frank E. ... Frank E. Bazler Chair in Food Science. “This endowed chair will help to improve food safety for years to ...

  3. Dibyakanta Seth

    https://fst.osu.edu/our-people/dibyakanta-seth

    Dibyakanta Seth Visiting Scholar seth.80@osu.edu 110 Parker Food Science and Technology Building ...

  4. August 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/august-2021-highlights

    We are pleased to announce the 2021 OSU FST Hall of Distinction Inductees: Mr. Thomas Diehl Dr. ... expert in the area of food safety. The Ohio State University Board of Trustees approved the ... associated equipment used to ensure the safety of manufactured foods. Dr. Devin Peterson and PhD student ...

  5. CROP ALERT AND YARD ALERT! IT’S ARMYWORM by Trevor Corboy

    https://greene.osu.edu/news/crop-alert-and-yard-alert-it%E2%80%99s-armyworm-trevor-corboy

    https://aginsects.osu.edu/news/msu-osu-insect-ipm-guide Additional Reading can be found at: https://bygl.osu.edu/index.php/node/1859 https://agcrops.osu.edu/newsletter/corn-newsletter ... confirmation, contact a professional. Any OSU Extension Office Ag Educator will be able to assist you. Here in ...

  6. Interdisciplinary Colloquium in Food Safety

    https://fst.osu.edu/courses/fdscte-7727

    FDSCTE 7727 Weekly graduate seminar on current and emerging topics in food safety. Presentations ... safety. Students will learn the role of the public sector in ensuring food safety. Prereq: Grad standing. ...

  7. The Greene Clover Newsletter

    https://greene.osu.edu/program-areas/4-h-youth-development/greene-clover

    4-H Newsletter October 2021 September 2021 July 2021 June 2021 May 2021 April 2021 March 2021 ... February 2021 January 2021 (update 2 sent January 19) January 2021   Older Newsletters (Archive) ...

  8. Minutes

    https://greene.osu.edu/program-areas/master-gardener-volunteers/current-master-gardeners/mgv-minutes

    2018- -  January -  February -  March -  April -  May -  June -  July -  August -  September -  October -  ... June -  July -  August -  September -  October -  November -  December 2020  -  January  -  February  -  ... March  -  April  -  May  -  June  -  July  -  August  -  September  -  October  -   October extra  -   ...

  9. Study Design and Quantitative Methods for Food Science

    https://fst.osu.edu/courses/fdscte-6400-0

    Stat 1450, 1550, or 2450; or permission of instructor. While subject to change, this class is offered ...

  10. Julie Manning

    https://fst.osu.edu/our-people/julie-manning

    Julie Manning Project Manager- Foods For Health Discovery Theme manning.318@osu.edu ...

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