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Improving Biomass Properties via Densification and Upgrading
https://ohioline.osu.edu/factsheet/fabe-6605
such as those in Figure 5, and typically range in size from 3 to 80 mm (0.1–3.0 in.) (veic 2021). Other ... 3-80 (0.1-3.2) Wood chips [5, 10]* 220-265 (13.7-16.5) 2,693- 3,244 (72.3-87) 3-80 (0.1-3.2) Ground particles ... between briquettes and pellets?. Accessed July 26, 2021. cfnielsen.com/faq/briquettes-versus-pellets. ...
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Selecting, Storing, and Serving Ohio Peaches
https://ohioline.osu.edu/factsheet/HYG-5525
HYG-5525 Family and Consumer Sciences 07/30/2021 Revised 2021: Abigail Snyder, Food Safety Field ... Specialist, Family and Consumer Sciences, Ohio State University Extension, Wooster Revised 2010: Julie Kennel ... accessed July 29, 2021. fdc.nal.usda.gov. National Center for Home Food Preservation. n.d. University of ...
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Selecting, Storing, and Serving Ohio Onions
https://ohioline.osu.edu/factsheet/hyg-5524
HYG-5524 Family and Consumer Sciences 07/30/2021 Revised 2021: Abigail Snyder, Food Safety Field ... of Agriculture (website), accessed July 29, 2021. fdc.nal.usda.gov. National Center for Home Food ... Preservation. n.d. University of Georgia, College of Family and Consumer Sciences (website). Accessed July 29, ...
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Selecting, Storing, and Serving Ohio Greens
https://ohioline.osu.edu/factsheet/hyg-5519
Enloe, Autumn, “The 13 Healthiest Leafy Green Vegetables,” healthline, July 1, 2018 ... washing of greens is essential to ensure food safety. Washing greens before storing is not recommended as ... right, July 14, 2020, eatright.org/food/planning-and-prep/cooking-tips-and-trends/culinary-lingo. ...
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Master of Memory
https://greene.osu.edu/program-areas/family-and-consumer-sciences/aging/master-memory
Studies show that 80 percent of of older adults complain about memory problems but only 15 percent ...
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Community & Involvement Fair Registration Deadline Fast Approaching
& Involvement Fair? Registration is now open! The fair will be held on Monday, August 23 ...
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Online Technical Certificate Programs
https://ati.osu.edu/technical-industrial/online-technical-certificate-programs
MANUFACTURING SAFETY FUNDAMENTALS CERTIFICATE Every workplace requires an understanding of the ... essential safety practices that help employees to avoid potential hazards. Although every workplace is ... unique, there are common safety topics that apply to a wide range of industries and occupations. To help ...
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Beef and Small Ruminant Reproductive Management
https://ati.osu.edu/courses/beef-and-small-ruminant-reproductive-management-102
equipment safety certification process. Prereq: Not open to students with 3 or more cr hrs of 289.01T. ...
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Applied Dairy Herd Practices and Management- Health and Reproduction
https://ati.osu.edu/courses/applied-dairy-herd-practices-and-management-health-and-reproduction-102
tractor/mobile equipment safety certification process. Prereq: 3167T (203T), 3177T (252T), 3207T (201T); Soph ...
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Beef and Small Ruminant Reproductive Management
https://ati.osu.edu/courses/beef-and-small-ruminant-reproductive-management-101
equipment safety certification process. Prereq: Not open to students with 3 or more cr hrs of 289.01T. ...