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  1. Dairy Shrine and Klussendorf/McKown Scholarships

    https://ansci.osu.edu/april-15th-2024-april-8th-2024-april-1st-2024-march-25th-2024-march-18th-2024-march-11th-2024-march

    https://dairyshrine.org/youth/#scholar In addition to the existing scholarships, we are excited to announce the creation of a new ...

  2. Ohio 4-H Animal Science Summer Internship

    https://ansci.osu.edu/april-1st-2024-march-25th-2024-march-18th-2024-march-11th-2024-march-4th-2024-february-26th-2024-0

    during the Ohio State Fair. This will include events such as the Avian Bowl, General Livestock Judging ...

  3. April 29th, 2024

    https://ansci.osu.edu/april-29th-2024

    Welcome to Week 37! ...

  4. April 22nd, 2024

    https://ansci.osu.edu/april-22nd-2024

    Welcome to Week 36! ...

  5. April 15th, 2024

    https://ansci.osu.edu/april-15th-2024

    Welcome to Week 35! ...

  6. April 8th, 2024

    https://ansci.osu.edu/april-8th-2024

    Welcome to Week 34! ...

  7. Vacancy Announcement: Dairy Plant Inspector

    https://ansci.osu.edu/april-8th-2024-april-1st-2024/vacancy-announcement-dairy-plant-inspector

    The Ohio Department of Agriculture is currently accepting applications for the following position: Dairy Plant Inspector  Environmental Health Specialist 1 (THIS IS A REPOST)- PN 20040220- Dairy Division, headquartered in Allen, Auglaize, Hardin or Logan ...

  8. Spring Forage Establishment

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-2/spring-forage-establishment

    stand that is productive and competitive with weeds. An excellent resource for calibration is the video ... “Drill Calibration” at https://forages.osu.edu/video/.  If mixing grass seed with alfalfa seed, have it ...

  9. Hurdwell Market Meat Cutter/Butcher Position

    https://ansci.osu.edu/april-22nd-2024-april-15th-2024-april-8th-2024-april-1st-2024/hurdwell-market-meat-cutterbutcher

    Hurdwell Market is looking for a full-time Meat Cutter to join the butchering team. In this role, you will be breaking down beef, pork, and lamb carcasses into various cuts, chops, steaks, roasts and ground product before weighing and packaging for both r ...

  10. Assessing Forage Stands and Winter Damage

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-2/assessing-forage-stands-and-winter-damage

    University Extension Spring is here and now is a great time to walk fields and note how the forages faired ...

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