Site

Search results

  1. Minutes

    https://greene.osu.edu/program-areas/master-gardener-volunteers/current-master-gardeners/mgv-minutes

    2018- -  January -  February -  March -  April -  May -  June -  July -  August -  September -  October -  ... June -  July -  August -  September -  October -  November -  December 2020  -  January  -  February  -  ... March  -  April  -  May  -  June  -  July  -  August  -  September  -  October  -   October extra  -   ...

  2. April 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/april-2021-highlights

    overview of the process of developing a Food Safety Plan to comply with the Hazard Analysis and Risk-Based ... Food Safety Modernization Act (FSMA). Nominations are open for the 2021 FST Hall of Distinction. ... Upcoming Events May 7                                     FST Graduation Party 2:30 via Zoom July 19-21 ...

  3. GAPS Training Webinar

    https://producesafety.osu.edu/events/gaps-training-webinar-5

    to reduce food safety hazards and the risk of on-farm produce contamination. Participants will ... equate to being GAPs certified.  The event is hosted by The OSU Fruit and Vegetable Safety Team and OSU ...

  4. The 15th Annual International Scholar Research Exposition

    https://fst.osu.edu/about-us/multimedia/15th-annual-international-scholar-research-exposition

    exposition took place online through short videos.  Current international J-1 visiting scholars at The Ohio ... were asked to create research impact videos. One of the finalists is Ronald Meléndrez-Alvarez who is ... Surface with Potential Impact on Spoilage and Food Safety." ...

  5. Hydroponic GAPs Training

    https://producesafety.osu.edu/events/hydroponic-gaps-training

    management practices to reduce food safety hazards and the risk of produce contamination. Participants will ... GAPs certified.  The event is hosted by The OSU Fruit and Vegetable Safety Team, CropKing Inc. and the ...

  6. Study Design and Quantitative Methods for Food Science

    https://fst.osu.edu/courses/fdscte-6400-0

    Stat 1450, 1550, or 2450; or permission of instructor. While subject to change, this class is offered ...

  7. May 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/may-2019-highlights

    spring semester graduation party, a number of awards were announced including: Rob Hallinan received the ... the 2018-201 Outstanding Teaching Assistant Award. Congratulations to Dr. Denny Heldman who was given ... technology, and awareness of associated equipment used to ensure the safety of manufactured foods. The ...

  8. 2021 Grain Bin Safety Week

    https://greene.osu.edu/news/2021-grain-bin-safety-week

    Grain Bin Safety Week starts Sunday, running February 21-27.  OSU Ag Safety & Health will be ... Wednesday at 11:30 am. Dr. Dee Jepsen and Lisa Pfeifer will be on hand during the broadcast to answer ag ... safety questions for participants. ...

  9. April/May 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/aprilmay-2020-highlights

    July 12-15. Congratulations to Dr. Brian Waters on receiving the North American Colleges and Teachers ... Review about food safety adaptations resulting from COVID-19. Dr. Kowalcyk also talked about keeping ... Ohio State Postdocs Quarterly Newsletter this spring. Food Industries Center Program Specialist Steven ...

  10. Front Page Welcome Section

    https://fst.osu.edu/node/537

    and 80 graduate students in our program. We offer a wide variety of specialized cutting-edge research ... technologies, and, food safety and quality programs. Our program also collaborates with and offers programs for ...

Pages