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  1. Agriculture Outlook Meeting in Clinton County

    https://greene.osu.edu/events/agriculture-outlook-meeting-clinton-county

    Registration is still open, Please call OSU Extension Clinton County  937-382-0901 Hear from Ag ...

  2. Undergraduate

    https://fst.osu.edu/undergraduate

    They learn the chemistry, microbiology, structure, engineering, safety and nutrition of food as it is ...

  3. Healthy People

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/healthy-people

    People programs include lessons on healthy eating and cooking, physical activity, sun safety, food ... preservation, and food safety. The overall goal of Healthy People programming is to equip Ohioans with the ...

  4. January 2022 Department Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/january-2022-department-highlights

    to ensure the safety of manufactured foods. Nominations are open for the 2022 FST Hall of ...

  5. FST Special Edition Newsletter- 2021 Autumn Graduation

    https://fst.osu.edu/newsletter/food-science-and-technology-news/fst-special-edition-newsletter-2021-autumn-graduation

    edition newsletter. Many also took the opportunity to give a shoutout to those that supported them, ...

  6. Ohio State installs, commissions new pilot-scale ultra-shear technology equipment for liquid foods and beverages processing

    https://fst.osu.edu/news/ohio-state-installs-commissions-new-pilot-scale-ultra-shear-technology-equipment-liquid-foods

    additives, thus increasing food safety and quality.” Both pasteurization and sterilization processing ...

  7. Pre-Fair Judging Evaluations

    https://greene.osu.edu/node/2865

    JUNE 29 JUNE 30 JUDGE 1 JUDGE 1 JUDGE 2 JUDGE 2 JUDGE 3 JUDGE 3 JUDGE 4 JUDGE 4 JUDGE 5 JUDGE 5 JUDGE 6 JUDGE 6 JUDGE 7 JUDGE 7 JUDGE 8     ...

  8. Become a Master Gardener Volunteer

    https://greene.osu.edu/program-areas/master-gardener-volunteers/become-master-gardener-volunteer

     April through July 2024.  Applications will be accepted August 1, 2023 through January 31, 2024. The classes ...

  9. Balasubramaniam receives 2021 IFT Achievement Award

    https://fst.osu.edu/news/balasubramaniam-receives-2021-ift-achievement-award

    all sectors of the food system, developing innovative food safety programs for constituents in ... in food safety in the Department of Food Science and Agricultural Chemistry at McGill University. His ... research focuses on food safety and food microbiology. Lu’s lab develops innovative and rapid sensing, ...

  10. Julie Manning

    https://fst.osu.edu/our-people/julie-manning

    Julie Manning Project Manager- Foods For Health Discovery Theme manning.318@osu.edu ...

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