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  1. May 2022 Department Highlights

    https://fst.osu.edu/may-2022-department-highlights

    Science and Technology effective July 1, 2022, to June 30, 2023. Having served the department as chair for ... during spring semester. We also published a special edition graduation newsletter that gave the graduates ... awareness of associated equipment used to ensure the safety of manufactured foods. Congratulations to the ...

  2. Master of Memory

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/aging/master-memory

    Studies show that 80 percent of of older adults complain about memory problems but only 15 percent ...

  3. Minutes

    https://greene.osu.edu/program-areas/master-gardener-volunteers/current-master-gardeners/mgv-minutes

    May  -  June  -  July  -  August  -  September -  October  -  November -  December 2018  -  January -  ... June -  July -  August -  September -  October -  November -  December 2021  -  January -  February  -  ... March  -  April  -  May  -  June -  July -  August -  September  -  October  -  November -  December ...

  4. July 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/july-2019-highlights

    We are pleased to announce the 2019 OSU FST Hall of Distinction recipients: Dr. Dennis Heldman Ms. ... "Developing a Risk based Framework for Food Safety in Low- and Middle-Income Countries". Dr. Abigail ... panelist in “Cottage Foods: Harmonizing Food Safety Practices for a Growing Entrepreneurial Industry”. ...

  5. Dr. Luis Rodriguez-Saona

    https://fst.osu.edu/our-people/dr-luis-rodriguez-saona

    mid-IR) spectroscopy in the field of food safety and quality assurance. Development of predictive models ... quality and safety of agricultural products through the application of novel analytical technologies. ...

  6. Dr. Hua Wang

    https://fst.osu.edu/our-people/dr-hua-wang

    Food Safety Officer before joining OSU as a faculty in 2001. She was a former Chair of Food ... Institute of Food Technologists (IFT). She also served on the USDA Food Safety Panel, NIH study session, ... resistome in poultry. Front. Microbiol., 07 July 2020 | https://doi.org/10.3389/fmicb.2020.01319 Liu H, Wang ...

  7. Congratulations to the Food Science and Technology 2021 Distinguished Seniors

    https://fst.osu.edu/news/congratulations-food-science-and-technology-2021-distinguished-seniors-0

    a YouTube Premiere video beginning at 7 p.m. on the Ohio State—College of Food, Agricultural, and ... gather in person, but the safety of our community is our top priority,” Neal said. “However, this honor ... professional networking platforms, and the YouTube Premiere video. We invite everyone to view the video on ...

  8. Graduate Research Associate Positions

    https://fst.osu.edu/graduate/graduate-research-associate-positions

    Microbiological safety of high pressure based ultra-shear technology The Ohio State University, Departments of ... team and conduct research on food safety engineering aspects Ultra shear technology for beverage food ...

  9. Graduate

    https://fst.osu.edu/graduate

    food safety and microbiology, sensory science, functional foods for health, food safety engineering, ...

  10. Healthy People

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/healthy-people

    People programs include lessons on healthy eating and cooking, physical activity, sun safety, food ... preservation, and food safety. The overall goal of Healthy People programming is to equip Ohioans with the ...

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