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  1. Dr. Hua Wang

    https://fst.osu.edu/our-people/dr-hua-wang

    Food Safety Officer before joining OSU as a faculty in 2001. She was a former Chair of Food ... Institute of Food Technologists (IFT). She also served on the USDA Food Safety Panel, NIH study session, ... resistome in poultry. Front. Microbiol., 07 July 2020 | https://doi.org/10.3389/fmicb.2020.01319 Liu H, Wang ...

  2. Graduate Research Associate Positions

    https://fst.osu.edu/graduate/graduate-research-associate-positions

    Microbiological safety of high pressure based ultra-shear technology The Ohio State University, Departments of ... team and conduct research on food safety engineering aspects Ultra shear technology for beverage food ...

  3. December 2018 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/december-2018-highlights

    in food processing, technology, and awareness of associated equipment used to ensure the safety of ... fake meat in Ag Week. Dr. Kowalcyk was also quoted in the Pacific Standard regarding this year’s number ... of reported foodborne illnesses. Through Dr. Abby Snyder’s USDA Food Safety Outreach Program grant ...

  4. Graduate

    https://fst.osu.edu/graduate

    food safety and microbiology, sensory science, functional foods for health, food safety engineering, ...

  5. Healthy People

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/healthy-people

    People programs include lessons on healthy eating and cooking, physical activity, sun safety, food ... preservation, and food safety. The overall goal of Healthy People programming is to equip Ohioans with the ...

  6. October 2018 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/october-2018-highlights

    to Table Lunch and Learn. She discussed the burden of foodborne disease, current food safety ... challenges and the need for an intergraded, risk-based food safety system that protects public health and ... the recent salmonella outbreaks, Dr. Ahmed Yousef and Dr. Barbara Kowalcyk spoke about food safety ...

  7. Greene County 4-H Important COVID-19 Updates

    https://greene.osu.edu/news/greene-county-4-h-important-covid-19-updates

    Please review this information.  As you may be aware, The Ohio State University has announced the ... safety of all our people. Virtual meetings are encouraged. See attachment for more information.  Check ...

  8. May 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/may-2019-highlights

    spring semester graduation party, a number of awards were announced including: Rob Hallinan received the ... the 2018-201 Outstanding Teaching Assistant Award. Congratulations to Dr. Denny Heldman who was given ... technology, and awareness of associated equipment used to ensure the safety of manufactured foods. The ...

  9. September 2018 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/september-2018-highlights

    a scholarship grant from the FMI Foundation for the 2018 – 2019 academic year. The FMI Foundation scholarships ... interest in the field of accredited food safety auditing. Congratulations to PhD student Michael Dzakovich ... Processing Tomato in Greece in June 2018 for his paper entitled "From bitter to better: Exploring ...

  10. Balasubramaniam receives 2021 IFT Achievement Award

    https://fst.osu.edu/news/balasubramaniam-receives-2021-ift-achievement-award

    all sectors of the food system, developing innovative food safety programs for constituents in ... in food safety in the Department of Food Science and Agricultural Chemistry at McGill University. His ... research focuses on food safety and food microbiology. Lu’s lab develops innovative and rapid sensing, ...

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