Site

Search results

  1. Food Preservation

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/healthy-people/food-preservation

    typically address: Basic food safety principles Water bath canner and pressure canner methods Principles ... Tuesday, July 14- Water Bath Canning Workshop  - cancelled Tuesday, August 18- Jams and Jellies Workshop  ...

  2. Seasoned Cooking Newsletter

    https://greene.osu.edu/program-areas/snap-ed/seasoned-cooking-newsletter

    Newsletter Archive From the ChopChop Family,  Seasoned: Inspired Cooking Magazine for Adults  is ... is offereing biweekly newsletters, please see links below to view a PDF of each topic The weather is ...

  3. Forshey, Waters inducted into Agricultural Hall of Fame

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/september-2020/forshey-waters-inducted-agricultural-hall-fame

    Learn more about Forshey from this video.   Waters, recognized for championing Ohio farmers for 50 ... farmers dedicated to the betterment of the industry. This video has details about Waters.   Also inducted ... is held during the Ohio State Fair, but the council postponed this year’s event after Ohio Gov. Mike ...

  4. Webinars

    https://advancement.cfaes.ohio-state.edu/alumni/webinars

      July 16, 2020 Managing in today’s global grain and feed environment   June 18, 2020 Sustaining our food ...

  5. Where are they now? Alumni Awards edition

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/september-2020/where-are-they-now-alumni-awards-edition

    Bowen, ’80 PhD Agricultural Education CFAES Distinguished Alumni Award, 2009 Q: Describe what receiving ... participating. Kirby Barrick Jr., ’70 BS Agricultural Education, ’73 MS Agricultural Education, ’80 PhD ...

  6. State Fair Selections

    https://greene.osu.edu/program-areas/4-h-youth-development/state-fair-selections

      State Fair Selection List   Please note. State fair packets must be picked up by July 19. If you ... need you project for judging at the state fair on Wednesday, July 28, you can pick it up anytime. If ... up on Wednesday, July 28.   State Fair Delegate Information For primary informational reference, ...

  7. Advanced Concepts in Sensory Science

    https://fst.osu.edu/courses/fdscte-7550

    Stat 5000 or above. Graduate 2.0 FDSCTE 7550 SP20.pdf Spring 2020 Dr. Christopher Simons In Person ...

  8. Food Quality Assurance

    https://fst.osu.edu/courses/fdscte-5310

    Stat 1430 or 1450 or equiv., or Grad standing. Graduate Undergraduate 3.0 FDSCTE 5310 AU20.pdf Autumn ...

  9. Food Plant Management

    https://fst.osu.edu/courses/fdscte-5330

    than a scientific or technical, perspective. Prereq: 2400 and Stat 1350 or equivalent, or Grad ...

  10. Farm Science Review Hall of Fame announces inductees

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/october-2020/farm-science-review-hall-fame-announces-inductees

    Despite a virtual Farm Science Review, two individuals were honored, as is tradition.   ...

Pages