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  1. Selecting, Storing, and Serving Ohio Broccoli, Brussels Sprouts, and Cauliflower

    https://ohioline.osu.edu/factsheet/hyg5512

    Accessed July 15, 2021. choosemyplate.gov/vegetables   Ag Crops and Livestock Food broccoli cauliflower ... The American Heart Association. n.d. “Cauliflower Rice.” Recipes. Accessed July 15, 2021. ... Consumer Sciences (website). Accessed July 15, 2021. nchfp.uga.edu. University of Illinois Extension. n.d. ...

  2. Selecting, Storing, and Serving Ohio Cherries

    https://ohioline.osu.edu/factsheet/HYG-5515

    and Consumer Sciences, Ohio State University Extension Updated 2010: Julie Kennel Shertzer, Program ... State University Extension The Ohio cherry season begins in June and runs into July. Cherries can be ... Chops with Cherry Sauce.” Recipes. Accessed July 15, 2021. ...

  3. 2021 Gallia County Junior Fair Judging Results

    https://gallia.osu.edu/news/2021-gallia-county-junior-fair-judging-results

     2021 https://fairentry.com/Fair/Results/15120  Demonstrations, General Projects, Clothing Projects General Project Judging July ... Demonstration Judging July 2021 https://fairentry.com/Fair/Results/15120  Demonstrations 2021 Gallia County ... FACEBOOK 2021 FLIPGRID Results General Project Results Judged July ...

  4. Selecting, Storing, and Using Fresh Herbs

    https://ohioline.osu.edu/factsheet/hyg-5520

    State University Extension Revised 2009: Julie Kennel Shertzer, Program Specialist, Human Nutrition ... and Julie Garden-Robinson. From Garden to Table: Harvesting Herbs for Healthy Eating. Fargo: North ... Dakota State University, 2016. PDF. ag ...

  5. Selecting, Storing, and Serving Ohio Strawberries

    https://ohioline.osu.edu/factsheet/HYG-5531

    Consumer Sciences, Ohio State University Extension Revised 2010: Julie Kennel Shertzer, Program Specialist, ... Department of Agriculture (website), accessed July 29, 2021. fdc.nal.usda.gov. Heilig, Gary. 2013. “Selecting ... Consumer Sciences (website). Accessed July 29, 2021. nchfp.uga.edu. University of Illinois Extension. n.d. ...

  6. Selecting, Storing, and Serving Ohio Squash and Pumpkin

    https://ohioline.osu.edu/factsheet/hyg-5530

    States to identify of certain varieties of these vegetables. Squash is available from July through ... should be fully ripe with firm rinds, bright orange color, and fairly heavy weight. Pumpkins varieties ... are available for decorating as well as making pumpkin pie. Buttercup is turban shaped, has a fairly ...

  7. Get your Waterhemp Populations Screened for Herbicide Resistance

    https://agcrops.osu.edu/newsletter/corn-newsletter/24-2021/get-your-waterhemp-populations-screened-herbicide-resistance

    were fairly ineffective, if possible.  But we will screen any populations provided within the ... mature, check out this video.  When seed is mature, you can cut off seedheads and place in an open paper ...

  8. Selecting, Storing, and Serving Ohio Peas

    https://ohioline.osu.edu/factsheet/hyg-5527

    Consumer Sciences, Ohio State University Extension Peas are a cool weather crop available in June and July ... extension.sdstate.edu/peas-pick-it-try-it-it-preserve-it. FoodData Central. n.d. U.S. Department of Agriculture (website), accessed July 29, 2021. ... Consumer Sciences (website). Accessed July 29, 2021. nchfp.uga.edu. U.S. Department of Agriculture. Weights ...

  9. OSU Ag Crops Team hosts Cover Crop Field Days

    https://agcrops.osu.edu/newsletter/corn-newsletter/24-2021/osu-ag-crops-team-hosts-cover-crop-field-days

    CORN Newsletter. Upcoming Events ...

  10. Selecting, Storing, and Serving Ohio Kohlrabi, Rutabagas, and Turnips

    https://ohioline.osu.edu/factsheet/hyg-5521

    Ohio from mid-July through September.  For information on varieties in Ohio, contact your county ... Central. n.d. U.S. Department of Agriculture (website), accessed July 1, 2021. fdc.nal.usda.gov National ... (website). Accessed July 2, 2021. nchfp.uga.edu U.S. Department of Agriculture. n.d. “My Plate, U.S. ...

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